AMATO'S vs NYC Bagel & Sandwich Shop Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of AMATO'S vs NYC Bagel & Sandwich Shop including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
AMATO'S Franchise
NYC Bagel & Sandwich Shop Franchise
Investment $380,000 - $500,000$119,000 - $208,000
Franchise Fee $25,000$29,500
Royalty Fee 6%5%
Advertising Fee -$300 - $600
Year Founded --
Year Franchised --
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
AMATO'S Franchise
NYC Bagel & Sandwich Shop Franchise
Experience Potential franchisees should be motivated, high-energy individuals who demonstrate a love and enthusiasm for the Amato's product and concept.-

Financing Options

 
AMATO'S Franchise
NYC Bagel & Sandwich Shop Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
AMATO'S Franchise
NYC Bagel & Sandwich Shop Franchise
Training -Full training from stocking your store, helping with employees and management to showing how to prepare every item on the menu
Support -NYC Bagel & Sandwich Shop has a 24/7 support system in place and does a full training from stocking your store, helping with employees and management to showing how to prepare every item on the menu, POS support and even stays during the opening period to be on-site for additional help/support. Corporate also follows back up with each location often to ensure food product is going out correctly and to assist with further questions in your location. The NYC Bagel Franchise also has an additional training program for all franchisees after opening their location to go over and refresh on any or all food product, recipes or formulas.
Marketing -NYC Bagel & Sandwich Shop Corporate helps create all social media to help market and cater to certain areas as well as other online campaigns to help better each individual location.
Operations --

Expansion Plans

 
AMATO'S Franchise
NYC Bagel & Sandwich Shop Franchise
US Expansion -Yes
Canada Expansion --
International Expansion --

Company Overviews

About AMATO'S

In 1972, an Italian immigrant named Dominic Reali bought the Amato’s business after working at the original Portland shop for seven years. Dominic made his mark early, introducing his own blend of ingredients to the classic Real Italian Sandwich. You can say "grazie" to Dominic for the Greek olives, a zestier pickle and a new oil recipe on your sandwich. You can also thank him for turning Amato’s into a growing franchise that can now be enjoyed across state lines!

We’re a sandwich shop that proudly serves up authentic Italian eats -- just the way Giovanni did -- to your neighbors, best friends, co-workers, parents, grandparents, cousin Vinny, and you!

About NYC Bagel & Sandwich Shop

Looking for a food franchise that has incredible growth potential and over 20 years of proven success?
Look No Further.  NYC Bagel & Sandwich Shop, the #1 bagel and sandwich franchise in the country could be the franchise opportunity you have been looking for!!
At NYC Bagel & Sandwich Shop, we take great pride in our food and our exceptional franchise opportunity. We strive to provide our franchisees with the best tools and knowledge to run a successful local business, and we encourage owners to learn the skills that will allow them to own multiple units. 
NYC Bagel & Sandwich Shop is the brainchild of an enterprising upstate New Yorker who saw the opportunities back in 1994 for making inroads in the franchise fast-food market. Now, you can find a NYC Bagel Franchise location in an area near you up and down the east coast and even out to Texas. 

What Makes NYC Bagel & Sandwich Shop Franchise Bagels Taste So Good? 

- All NYC Bagel & Sandwich Shop locations get the bagels delivered to your store par-baked, so you don't have to "make them", just bake them. It's all in the New York water. You will be getting a "True New York Bagel" baked fresh daily no matter where you are across the US, ensuring you are getting a hot/fresh bagel each and every day. 
- All NYC Bagel Franchise locations use premium Boars Head Meats and Cheese products to live up to the "Sandwich Shop" name. With breakfast and lunch served ALL DAY, who wouldn't want to go to NYC Bagel & Sandwich Shop all hours of the day?

Why is NYC Bagel & Sandwich Shop growing rapidly across the US? 
- Great Food
- Location Flexibility
- Low Investment, Start-Up Costs & Fees
- Proven Operational and Control Systems