Papa Gino's Pizzeria vs Rosati's Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Papa Gino's Pizzeria vs Rosati's Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Papa Gino's Pizzeria Franchise
Rosati's Pizza Franchise
Investment $606,128 - $856,201$136,200 - $1,241,000
Franchise Fee $20,000$30,000
Royalty Fee 6%5%
Advertising Fee 3%-
Year Founded 19681964
Year Franchised 20062006
Term Of Agreement 20 Years10 years
Term Of Agreement 20 Years10 years
Renewal Fee $10000-


Business Experience Requirements

 
Papa Gino's Pizzeria Franchise
Rosati's Pizza Franchise
Experience --

Financing Options

 
Papa Gino's Pizzeria Franchise
Rosati's Pizza Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/No-/Yes
Start-up Costs No/Yes-/Yes
Equipment No/Yes-/Yes
Inventory No/Yes-/Yes
Receivables No/No-/Yes
Payroll No/No-/Yes

Training & Support

 
Papa Gino's Pizzeria Franchise
Rosati's Pizza Franchise
Training -A successful operation depends on hiring, training and retaining quality employees and management personnel. As part of the Rosati's Pizza Franchise Program we have designed a comprehensive training system for franchise owners and operators based on proven standards and guidelines developed over the years by Rosati's. Prior to the opening of your store, initial training will take place in one of our locations in addition to classroom training in our corporate office. With the exception of personal costs, transportation and lodging, your training expenses are included in the Franchise fee. On-The-Job Training: 292 hours Classroom Training: 6 hours
Support -Our franchise consultants, working under the Director of Operations, maintain constant communication with all franchisees. You will receive operating and marketing information as well as new ideas to assist in the growth of your business. Also provided is an in-depth consultation report, which provides an analysis of your operation and a jointly prepared action plan to optimize store performance. Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Franchisee Intranet Platform
Marketing -Rosati's marketing strategy targets the geographic area of each restaurant through the extensive use of distinctive print material. A local marketing manual also provides an outline to focus efforts on a variety of community oriented activities. The use of a sophisticated computerized point of sale system provides detailed customer information enabling us to execute the marketing strategy in a cost effective manner. Social media SEO Website development Email marketing Loyalty program/app
Operations -Absentee Ownership Allowed Number of Employees Required to Run: 6 - 8

Expansion Plans

 
Papa Gino's Pizzeria Franchise
Rosati's Pizza Franchise
US Expansion YesYes
Canada Expansion --
International Expansion -Yes

Company Overviews

About Papa Gino's Pizzeria

Since the first Papa Gino's opened in 1968 we've become New England region's premier Italian restaurant chain. You can get Papa's signature quality and unique flavor at over 175 Papa Gino's Pizzerias.
We feature a time-tested menu of pasta, Panini sandwiches, appetizers, salads and other authentic Italian specialties to compliment our classic and specialty pizzas. Today, we're adding something else to our offerings: exciting franchise opportunities.
Papa Gino's has a loyal and expanding customer base. Sixty percent of our guests visit three times per month. We are visited by 13 million guests annually. Papa Gino's is the official pizza of the New England Patriots and the Boston Red Sox. With a brand new inviting decor, Papa Gino's is attracting customers like never before. Papa Gino's plan to add 175 new restaurants in the next five years, offering single unit franchises throughout New England and multi-unit development in greater Orlando, FL. Expansion may be considered in other U.S. markets to qualified investors who develop a minimum of 20 units.
Papa Gino's Pizzeria assists our franchisees with identifying the best areas in your market for restaurant locations. We offer a comprehensive training program and on-site start up assistance. With your commitment and hard work, Papa Gino's will provide you with everything needed to build your business. Become a Papa Gino's franchisee and be part of our continued growth and success. Join us.

About Rosati's Pizza

A TRADITION OF QUALITY for FIVE GENERATIONS.
"Give the people what they want." Saverio (Sam) Rosati Nearly a century ago these were the simple words Sam Rosati lived by; little did he know this humble philosophy helped shape the foundation on which Rosati's Pizza was built. Sam's father began the family's rich tradition of serving delicious Italian food to customers in his New York restaurant back in the late 1890's. After the turn of the century, the family moved to Chicago and opened yet another fine ltalian restaurant featuring "Italian Style Pizza", a tasty appetizer consisting of homemade tomato sauce served on a crispy piece of bread. In 1927, following in his father's footsteps, Sam opened his own Italian restaurant in downtown Chicago. When Sam retired, his sons were ready to continue the family tradition.
The year was 1964 and pizza in America had evolved and was starting to take off. The first Rosati's Pizza opened its doors in a suburb of Chicago. In 1970, Rick Rosati, great grandson of Fred Sr., continued the family tradition and opened his own Rosati's Pizza in Arlington Heights, Illinois. By 1978, a total of ten individual Rosati family members owned Rosati's Pizza locations. In 1979 the family decided to expand the business and began franchising the Rosati's Pizza concept. In 1996 Sam Rosati, great great grandson of Fred Sr. opened his first Rosati's Pizza location in Belvidere, Illinois marking the fifth generation of Rosati family members serving delicious Italian food. Other locations soon followed and Rosati's Pizza was on the map.

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#65 in Gator's Top franchises.
#145 in Franchise 500 for 2020.
#170 in Franchise 500 for 2021.