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Updated RecentlyCosi Inc vs South Philly Steak & Fries Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Cosi Inc vs South Philly Steak & Fries including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $762,600 - $899,800 | $292,500 - $464,500 |
| Franchise Fee | $40,000 | $25,000 |
| Royalty Fee | 5% | - |
| Advertising Fee | 2% | - |
| Year Founded | - | - |
| Year Franchised | - | - |
| Term Of Agreement | 10 years | - |
| Term Of Agreement | 10 years | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | -/- |
| Start-up Costs | -/- | -/- |
| Equipment | -/- | -/- |
| Inventory | -/- | -/- |
| Receivables | -/- | -/- |
| Payroll | -/- | -/- |
Training & Support |
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| Training | - | - |
| Support | - | - |
| Marketing | - | - |
| Operations | - | - |
Expansion Plans |
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| US Expansion | Yes | - |
| Canada Expansion | - | - |
| International Expansion | - | - |
Company Overviews
About Cosi Inc
At the heart of every Cosi restaurant is an open-flame stone-hearth
oven where the Cosi signature flatbread is made from scratch throughout
the day. The flatbread is made from a generations-old recipe and is
part of many Cosi favorites.
Cosi was founded on the idea that
good-for-you food should be delicious. Menu items are made using fresh
ingredients and distinctive sauces and spreads to create edgy flavors.
The menu features made-to-order sandwiches, hand-tossed salads, bowls,
breakfast wraps, melts, all natural soups, signature Squagels, artisan
flatbread pizzas, S'mores, snacks and desserts. Guests can also enjoy
handcrafted beverages and a variety of coffee-based and specialty
beverages.
About South Philly Steak & Fries
Since 1986, Villa Enterprises has been operating and developing restaurant concepts, with over 300 locations globally today. When you become a Villa Enterprises franchisee, you're not only joining an experienced restaurant company, you're teaming up with a partner who is supportive and dedicated to your success.