bb's Coffee and Muffins vs Noah's New York Bagels Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of bb's Coffee and Muffins vs Noah's New York Bagels including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
bb's Coffee and Muffins Franchise
Noah's New York Bagels Franchise
Investment $145,000 - $280,000N/A
Franchise Fee $26,000N/A
Royalty Fee 7%-
Advertising Fee --
Year Founded 1986-
Year Franchised 1986-
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
bb's Coffee and Muffins Franchise
Noah's New York Bagels Franchise
Experience --

Financing Options

 
bb's Coffee and Muffins Franchise
Noah's New York Bagels Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
bb's Coffee and Muffins Franchise
Noah's New York Bagels Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
bb's Coffee and Muffins Franchise
Noah's New York Bagels Franchise
US Expansion --
Canada Expansion --
International Expansion --

Company Overviews

About bb's Coffee and Muffins

bb’s (short for bakers & baristas) began in Australia in 1985. The first bb’s opened in the Australia Fair shopping centre in Southport, Queensland, on the Gold Coast.

When muffins began to outsell every other item at bb’s we realised we’d found our calling. And we followed it.

But what’s an oven-fresh muffin without delicious, barista-made coffee? Our baked treats just love good company (a little bit like ourselves really).

Before long we were known as bb’s coffee & muffins, and we came to the UK in 1997. After much muffin-testing and coffee-drinking, we have over 50 cafés in the UK and Ireland, and we’re still as excited as on day one.

About Noah's New York Bagels

In 1989, an entrepreneur with just the right amount of chutzpah dreamed of bringing a taste of his native New York to the Berkeley, California neighborhood he called home. With that, Noah’s New York Bagels introduced the West Coast to high quality, fresh-baked New York-style bagels for the first time. At Noah’s, we believe every bagel should be fresh-baked and that ingredients matter. Our dedication to quality includes cage-free eggs, thick-cut bacon, and bagels made of dough that starts with simple ingredients: flour, water, brown sugar, salt and yeast.

We guarantee two things: first, a box of our fresh-baked bagels will be gone in a New York minute. Second, we are committed to serving food you feel good about eating, so that your best days start at Noah’s.