Manhattan Bagel vs Bombshells Restaurant Franchise Comparison

Manhattan Bagel brings a famous baking heritage to our customers' desire for varied flavor sensations creating a uniquely appealing place. Manhattan Bagel features traditional, as well, as contemporary selections for breakfast, lunch and all day dining.Manhattan Bagel is about authentic food for real people, served in a way that suggests each customer is a treasured neighbor. Our authentic food includes our award winning boil and bake bagels, and goes right on to our mouth watering, freshly baked pesto focaccia bread sandwiches served as breakfast or lunch Tostinis. Oh, and don't forget the taste sensation that only an authentic grill can bring to real eggs and bacon. Our incredibly tasty sandwiches are made to order and are offered on a huge variety of freshly baked choices - over twenty varieties of bagels, pesto focaccia bread, asiago, sesame or plain rolls, and honey tortilla wraps.Manhattan Bagel, a vibrant quick casual bagel concept with over 90 restaurants located primarily along the East Coast, is currently seeking the kind of focused, success driven and innovative franchisees whose individual success will help take our nationally recognized brand to the next level.

 

Manhattan Bagels® is part of Panera Brands, one of the world’s largest fast casual restaurant companies, comprised of Panera Bread®, Caribou Coffee® and Einstein Bros.® Bagels.

The first Bombshells opened in March of 2013 in Dallas, quickly becoming one of the most popular restaurant destinations in the area. There are now stores in Dallas, Austin, and Houston. Our concept has exceptional Average Unit Volumes with a strong lunch, happy hour, dinner, and after dinner entertainment with strong bar business.

The total investment necessary to begin operation of a single Bombshells Restaurant ranges from $1,731,000 to $2,916,000 for Restaurants established in connection with converting existing space and $2,231,000 to $3,086,000 for Restaurants that are established by new development and construction. This amount includes approximately $90,500 to $106,500 that must be paid to the franchisor or their affiliates, depending upon whether the franchisor requires you to pay the architect training fee and the audio/visual plan review fee. If you sign a Development Agreement, you will also pay a development fee equal to the total of 100% of the initial franchise fee for the first Restaurant to be developed plus 50% of the initial franchise fee for each additional Restaurant to be developed. The pro rata portion of the development fee allocable to each Restaurant will be credited against the initial franchise fee due for that Restaurant.