Sub Connection vs Beach Hut Deli Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Sub Connection vs Beach Hut Deli including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$198,175 - $362,350 | $79,100 - $548,415 |
Franchise Fee |
$19,500 | $7,500 - $35,000 |
Royalty Fee |
5% | 5.5% |
Advertising Fee |
2% | 1.5% |
Year Founded |
1999 | 1981 |
Year Franchised |
2004 | 2002 |
Term Of Agreement |
- | - |
Term Of Agreement |
- | - |
Renewal Fee |
- | - |
Business Experience Requirements |
Experience |
- | - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
-/- | -/- |
Start-up Costs |
-/- | -/- |
Equipment |
-/- | -/- |
Inventory |
-/- | -/- |
Receivables |
-/- | -/- |
Payroll |
-/- | -/- |
Training & Support |
Training |
- | - |
Support |
- | - |
Marketing |
- | - |
Operations |
- | - |
Expansion Plans |
US Expansion |
- | - |
Canada Expansion |
- | - |
International Expansion |
- | - |
Company Overviews
About Sub Connection
Sub Connection lets you get in on toasted subs and the healthy, fresh
appeal of this quick service segment. Customers want fresh-made food
with healthy ingredients...just what you'll serve up at your own
SubConnection restaurant.
- Sub Connection offers flexible build-out options, including an express model for food courts.
- Subs are a major component of the quick service segment, with solid
performance and steady growth. With over 90 locations nationwide
already, SubConnection has market visibility and is poised for rapid
growth.
- We offer ongoing brand development.
- We offer a broad range of menu categories and choices so you can tailor your product mix to your market and cover all dayparts.
- You get the resources of a leading global foodservice provider behind
you in systems development, procurement, product development and
marketing.
Sub Connection includes a variety of cold subs, wraps, salads, soup and breakfast items. Don't forget toasted subs, the latest and hottest trend!
About Beach Hut Deli
In 1981, Troy Feist created a food service concept that his friends would enjoy.
Troy’s vision was to develop a restaurant with a beach resort
culture. He wanted to serve great food and craft beers
on draft while listening to music he loved. Now,
for over 35 years, Beach Hut Deli has been serving unique salads, amazing
sandwiches and craft beers in an unique environment.
Our strategy for growth is to expand with qualified franchisees we
support as owners in the Beach Hut Deli Ohana.
The initial Franchisee Fee is $35,000 for first time purchasers,
$19,000 for existing BEACH HUT DELI franchisees purchasing an additional
traditional, stand-alone franchise, $20,000 for Ohana Applicants, and,
$7,500 for an existing Beach Hut Deli franchisee purchasing an express
franchise location.