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Updated RecentlyShane's Rib Shack vs Ponderosa Steakhouse Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Shane's Rib Shack vs Ponderosa Steakhouse including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $363,000 - $558,000 | $1,200,000 - $2,300,000 |
| Franchise Fee | $30,000 | $40,000 |
| Royalty Fee | 5% | - |
| Advertising Fee | - | - |
| Year Founded | 2002 | 1966 |
| Year Franchised | 2005 | 1966 |
| Term Of Agreement | 10 years+5+5 | - |
| Term Of Agreement | 10 years+5+5 | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | -/- |
| Start-up Costs | -/- | -/- |
| Equipment | -/- | -/- |
| Inventory | -/- | -/- |
| Receivables | -/- | -/- |
| Payroll | -/- | -/- |
Training & Support |
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| Training | Hands-on experience in operating a Shane's Rib Shack restaurant in Atlanta, Georgia. This covers all facets of operating the Shane's Rib Shack business. A Shane's Rib Shack representative will then assist you at the opening of your first restaurant. | - |
| Support | - | - |
| Marketing | - | - |
| Operations | - | - |
Expansion Plans |
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| US Expansion | - | - |
| Canada Expansion | - | - |
| International Expansion | - | - |
Company Overviews
About Shane's Rib Shack
Take advantage of franchise business opportunities and join the Shane’s
Rib Shack family. We’re a little picky about choosing our operators, but
if you have a passion for your community and a desire to serve great
BBQ, you may have what it takes. It’s a full-time job with big time
rewards.
All roads lead to The Shack and it's becoming easy to see why. Priding itself as a "true" rib shack, this new fast-casual concept specializes in choice cut mouth watering pork BBQ, baby back ribs, crispy chicken tenders, homemade side items and made from scratch peach cobbler. It's gonna get messy!
What types of opportunities are available?
Individual and multi-unit franchise opportunities are available.
About Ponderosa Steakhouse
Ponderosa has always been known for it's flame-grilled Steak, Chicken and Seafood dinners; each served with an All-You-Can-Eat Buffet at lunch and dinner. Ponderosa has been franchising since 1966 and our franchisees have played a vital role in our growth and strategic direction.