Shane's Rib Shack vs Bad Bob's BBQ Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Shane's Rib Shack vs Bad Bob's BBQ including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Shane's Rib Shack Franchise
Bad Bob's BBQ Franchise
Investment $363,000 - $558,000$75,000 - $250,000
Franchise Fee $30,000$20,000
Royalty Fee 5%6%
Advertising Fee --
Year Founded 20021997
Year Franchised 20052002
Term Of Agreement 10 years+5+5-
Term Of Agreement 10 years+5+5-
Renewal Fee --


Business Experience Requirements
 
Shane's Rib Shack Franchise
Bad Bob's BBQ Franchise
Experience --

Financing Options
 
Shane's Rib Shack Franchise
Bad Bob's BBQ Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support
 
Shane's Rib Shack Franchise
Bad Bob's BBQ Franchise
Training

Hands-on experience in operating a Shane's Rib Shack restaurant in Atlanta, Georgia. This covers all facets of operating the Shane's Rib Shack business. A Shane's Rib Shack representative will then assist you at the opening of your first restaurant.

-
Support --
Marketing --
Operations --

Expansion Plans
 
Shane's Rib Shack Franchise
Bad Bob's BBQ Franchise
US Expansion --
Canada Expansion --
International Expansion --

Company Overviews

About Shane's Rib Shack

Take advantage of franchise business opportunities and join the Shane’s Rib Shack family. We’re a little picky about choosing our operators, but if you have a passion for your community and a desire to serve great BBQ, you may have what it takes. It’s a full-time job with big time rewards.
All roads lead to The Shack and it's becoming easy to see why. Priding itself as a "true" rib shack, this new fast-casual concept specializes in choice cut mouth watering pork BBQ, baby back ribs, crispy chicken tenders, homemade side items and made from scratch peach cobbler. It's gonna get messy!
What types of opportunities are available? Individual and multi-unit franchise opportunities are available.

About Bad Bob's BBQ

In 1994 BadBob’s started cooking as a hobby in local BBQ contest. In 1997 BadBob’s BBQ started cooking in Memphis in May sanctioned BBQ contest all over the country, finishing 4th in the world from 1997 thru 2000, 3 out of the 4 years. This among many other state championships and bbq contest awards. During this period of time BadBob’s developed the award winning sauces and rubs that are used and sold on the retail market today. Products like HawgRub, Cockadoodle Rub, Special Sauce and more are just a few products we produce for our restaurants both in bulk and for retail sales. BadBob’s currently has multiple locations in the TN and KY areas with new locations coming aboard. BadBob’s started franchising in June 2002 and has become an overnight success. BadBob’s utilizes special computerized cooking techniques to help reduce labor cost. BadBob’s also uses specialized point of sale software and hardware to help control your store.