Little Caesars vs Al's Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Little Caesars vs Al's Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Little Caesars Franchise
Al's Pizza Franchise
Investment $359,700 - $1,686,000$729,900 - $1,157,200
Franchise Fee $20,000$40,000
Royalty Fee --
Advertising Fee --
Year Founded 1959-
Year Franchised 1962-
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements
 
Little Caesars Franchise
Al's Pizza Franchise
Experience --

Financing Options
 
Little Caesars Franchise
Al's Pizza Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support
 
Little Caesars Franchise
Al's Pizza Franchise
Training -Training for you and your employees will be provided in existing Al's Pizza restaurants. Our support staff will train you in the many aspects of owning and operating an Al's Pizza franchise. These include staffing, recruiting, advertising, financial controls, employee accountability, facility management, food cost controls, and labor controls.
Support -As the owner of an Al's Pizza franchise, you gain a team of experts committed to your success. Your team works with you, your staff, your vendors, and most of all your customers to ensure a quality environment and experience. At Al's Pizza, we understand how critical it is to support your efforts, foster our relationship with you, and provide the tools necessary for your success. Our philosophy is based on a side-by-side commitment to helping you prosper, as this leads not only to your growth, but to the overall success of the entire Al's Pizza family.
Marketing --
Operations --

Expansion Plans
 
Little Caesars Franchise
Al's Pizza Franchise
US Expansion --
Canada Expansion --
International Expansion --

Company Overviews

About Little Caesars

Michael and Marian Ilitch, the authors of Little Caesars Pizza, thought ambitiously, went out on a limb, and grew one pizza shop in a Detroit suburb into a worldwide pizza chain.

It began with somewhat known nibble sustenance called "pizza" brought home by World War II fighters coming back from Italy. Mike and Marian saw guarantee in this new sustenance and were enthusiastic about beginning their own pizza business. They contributed their $10,000 life investment funds toward opening a solitary Little Caesars shop in 1959. To develop the chain, Mike and Marian diversified their stores, at last giving a huge number of people the chance to possess their own particular business. Mike and Marian took individual pride in helping franchisees develop their organizations and giving business chances to youthful team individuals.

Over 50 years after the fact,Little Caesars is a universally known brand.

A BRIGHT FUTURE

Little Caesars keeps on improving to give more an incentive to more individuals in more places. This implies business open doors for business people, new stores over the world, top notch and advantageous new items, and showcasing advancements that enjoyment clients. Most imperative, Little Caesars stays concentrated on what it excels at: furnishing pizza made with our finest fixings at an incredible cost far and wide!

Little Caesars is one of the most successful carry-out pizza brands in the World. Our high quality product line, production system, amazing value and great customer convenience has made our franchise locations and company-owned stores some of the best in the industry.

The total investment necessary to begin operation of a single Little Caesars restaurant franchise ranges from $359,700 to $1,686,000. This includes $181,000 to $285,000 that must be paid to the franchisor or its affiliate.
The total investment necessary for a territory reservation agreement, assuming it allows for development of four restaurants, ranges from $21,000 to $25,000, which is in addition to the cost of each single franchise to be developed. This includes $20,000 (generally $5,000 per Restaurant franchise) that you must pay to the franchisor as a Territory Reservation Fee.

Upcoming show:
The Franchise Show: March 6 - 7, 2021, Dulles Expo Center, VA/Washington DC, Booth 12








About Al's Pizza

The Al's Pizza business model is based on an overall theme of quality. The fundamentals include: * Award-winning pizza * An impressive, competitive facility * The latest inventory and labor control tools * A passion for excellence Franchisees are provided with a development process that results in an impressive, high-quality facility. As a franchisee, you can depend upon the Al's Pizza team to manage the development. Costs associated with the design, architectural, and purchasing consulting fees are covered using the franchise fee and architectural fee.Al's Pizza franchisees enter into an 80 day working day training program with a custom schedule tailor made for each franchisee. Al's understands that most franchisees are transitioning from another career and need flexibility during such a complicated time. The program is a combination of training classes and training within an Al's Pizza training restaurant. Representatives from Al's Pizza will work side by side as part of your team during a new opening. Franchisee support also includes Field Consultants who work alongside franchisees, assisting with all aspects of the operations. The support sets Al's Pizza apart from many companies. Even financial information is shared and compared during monthly webinars so every franchisee can measure their own success next to the company owned restaurants. As a former franchisee himself, Bill Kratsas is committed to providing support to franchisees both operationally and financially. As the owner of an Al's Pizza franchise, your efforts are supported every step of the way. By providing you the quality guidance you need, you are able to provide your customers the quality experience they seek, and everyone benefits.
 
Founded in 1988, Al's Pizza combines old world quality, values and work ethic with new world appeal, to provide a unique dining experience for patrons, families and friends.