Good Times Burgers vs Coney Beach Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Good Times Burgers vs Coney Beach including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Good Times Burgers Franchise
Coney Beach Franchise
Investment $750,000 - And Up$279,000 - $493,000
Franchise Fee N/A$25,000
Royalty Fee 4%6%
Advertising Fee up to 5.5%-
Year Founded -2006
Year Franchised -2007
Term Of Agreement 15 years-
Term Of Agreement 15 years-
Renewal Fee --


Business Experience Requirements
 
Good Times Burgers Franchise
Coney Beach Franchise
Experience --

Financing Options
 
Good Times Burgers Franchise
Coney Beach Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support
 
Good Times Burgers Franchise
Coney Beach Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans
 
Good Times Burgers Franchise
Coney Beach Franchise
US Expansion --
Canada Expansion --
International Expansion --

Company Overviews

About Good Times Burgers

Good Times offers a concept that serves success, opportunity and fun. We provide our franchisees with a high level of support and personal care throughout the franchise process. Good Times seeks both individual and multi-unit development franchisees for development in western and mid-western markets.
We are a quick service restaurant chain serving a high quality, fresh, unique, proprietary selection of hamburgers made with Meyer All-Natural, All-Angus beef, All-Natural chicken from Springer Mountain Farms, Hatch Valley Green Chile Breakfast Burritos, signature Wild Fries and Natural Cut Fries, Beer Battered Onion Rings and fresh, creamy Frozen Custard in a variety of flavors, hand-spun shakes and Spoonbenders.

About Coney Beach

NO LONGER FRANCHISING

Coney Beach is a retro, shoreline enlivened, gourmet wiener and ground sirloin sandwich eatery and the third quick easygoing idea from Beautiful Brands International. In cludes all meat normal packaging wieners, gourmet Black Angus ground sirloin sandwiches, and clean hotdogs. Crisp buns, stacked fries, stew, and every one of the trimmings complement the menu to make an assortment of coneys and burgers. Adjusting the choices is a super cold drink bar with antiquated packaged soft drinks and exceptional lagers from the area and additionally great frozen yogurt buoys and shakes.

"There's most likely the market is ready for a gourmet sausage and burger eatery," said Beautiful Brands organizer, president and CEO David Rutkauskas. "Franchisees and territory designers see the fantastic open door in this inexorably solid class."

Indeed, even before Coney Beach appeared, Rutkauskas had marked the eatery's initial two franchisees with advancement starting in Tulsa and Jackson, Miss., with other target zones of St. Louis; Kansas City, Kan.; Dallas; Houston; Oklahoma City; Birmingham, Ala.; Atlanta; Little Rock, Ark.; Omaha, Neb.; and Chicago.