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Below is an in-depth analysis and side-by-side comparison of Giorgio Restaurants vs Au Vieux Duluth Express including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $175,000 - $500,000 | $175,000 - $500,000 |
Franchise Fee | $25,000 - $50,000 | $30,000 - $40,000 |
Royalty Fee | 4.5%-7% | - |
Advertising Fee | - | - |
Year Founded | - | 1979 |
Year Franchised | - | 2002 |
Term Of Agreement | - | - |
Term Of Agreement | - | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
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Training | - | - |
Support | - | - |
Marketing | - | - |
Operations | - | - |
Expansion Plans |
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US Expansion | - | Yes |
Canada Expansion | - | - |
International Expansion | - | Yes |
The first GIORGIO restaurant opened on Ste-Catherine Street in Montreal
in December 1977. Between November 1979 and June 1984, the evolution of
the concept continued and GIORGIO acquired a solid reputation in a short
time. Over the past five years, GIORGIO has maintained a growth rate of
one branch per year in the regions of Montréal, Laval and the South
Shore. The chain now has 6 branches. With 40 years of experience, Giorgio Ristorante is a true institution of Italian catering. And that's not all, you can Bring Your own Wine!
At Au Vieux Duluth Express you will discover one of a kind dishes, liberal bits and fantastic quality nourishments. Rich in Greek convention cooking is conveyed to you quick, crisp and warmly. Remarkable in flavor, our flame broiled huge, succulent, marinated bits of meat, chicken, pork, fish and claim to fame brochettes, all charbroiled to flawlessness, are certain to fulfill your craving. We likewise offer a decision of delightful side things making an elegantly important plate. Your prosperity is our goal. Our dedicated and enthusiastic group is focused on creating and proposing programs that will give you a chance to take advantage of your organization. That commitment gives our framework its extraordinary reputation for proficiency and productivity. When you join the MTY group, you take advantage of a wellspring of expert support, skill and know-how that has guaranteed the accomplishment of several establishments throughout the years. We offer persistent support and expert direction all through the establishment procedure, from the improvement of your eatery through to opening day and past. Au Vieux Duluth Express - A scrumptious culinary affair!