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Below is an in-depth analysis and side-by-side comparison of Gumby's Pizza International vs Pickleman's Gourmet Cafe including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $79,500 - $150,000 | $338,050 - $610,000 |
Franchise Fee | $19,500 | N/A |
Royalty Fee | - | 6% |
Advertising Fee | - | 2% |
Year Founded | - | 2005 |
Year Franchised | - | 2008 |
Term Of Agreement | - | - |
Term Of Agreement | - | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
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Training | - | Training is about 6 weeks long at a Pickleman's Corporate Location. Pickleman’s does not charge for the initial training program for you and 1 designated manager. You are responsible for wages, travel, and living expenses for the duration of training. |
Support | - | - |
Marketing | - | - |
Operations | - | - |
Expansion Plans |
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US Expansion | - | Yes |
Canada Expansion | - | - |
International Expansion | - | No |
Gumby's Pizza has built its business on a strong foundation of excellent quality products, superb customer service and great value. Like a builder who works hard to make sure each foundation of a building is perfect because he wants the building to last, Gumby's Pizza works hard on the foundation building blocks of its business. Quality is the first building block in the Gumby's foundation for success. We use only the finest, freshest meats and vegetables possible while making our pizza dough from scratch every day. An equally important second building block - superb customer service, is reflected in our philosophy: "don't just satisfy the customer - impress them!" Our store personnel dedicate themselves to making each order fast and right. The mortar in our business is our value-based pricing, which keeps our customers coming back, time and time again.
Quality products, superb service and great value; that's Gumby's Pizza!
Currently Gumby's Pizza locations are in operation in Florida, Georgia, North Carolina, Texas, Virginia, Pennsylvania, Ohio, Michigan, Kansas, Iowa, Wisconsin, Missouri, and are rapidly expanding into other areas. To help ensure their success, Gumby's Pizza franchisees are well trained and supported by our Franchise Department. We have refined the Gumby's Pizza system of store operations to make sure no detail is overlooked. In addition to store operations, franchisees are trained in each aspect of operating their business, including marketing, advertising and administration. Gumby's Pizza franchisees are in business for themselves, but not by themselves.
U.S. veterans discount $4,500
After working in the franchise and restaurant industry for 16 years Doug
Stritzel, founder and owner of Pickleman’s, began his quest to realize
his longtime dream of building a distinct new dining concept.
In October 2005 Doug opened the first Pickleman’s
in Columbia, MO. In January 2008 the second Pickleman’s was opened.
Today, Pickleman’s has 22 locations and counting, three in Columbia, MO,
two in Springfield, MO, six in St Louis, MO, one in Lincoln, NE, one in
Lawrence, KS, four in Kansas City, two in Omaha, NE, and one in Norman,
OK.
Pickleman’s focuses above all on using the highest
quality product and creating profound and unique flavor profiles people
love. Offering a wide array of all natural products with the freshest
ingredients gives our Toasted Sandwiches, Pizzas, Soups, Salads and
Desserts a quality that sets us apart. Our Delivery and Catering
services allow us to serve large groups, cater events, and provide you
with our superior service at your door.
Doug has plans to expand the Pickleman’s franchise
and share his passion for high quality food with the world. His goal is
to establish and continue to develop his own brand and someday be
successful enough to spend lots of time with two wonderful children,
Jack and Audrey.