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Updated RecentlyJreck Subs vs Josie's Frozen Yogurt Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Jreck Subs vs Josie's Frozen Yogurt including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $49,800 - $254,000 | $360,000 - $466,000 |
| Franchise Fee | $10,000 | $25,000 |
| Royalty Fee | 6% | - |
| Advertising Fee | - | - |
| Year Founded | 1969 | 2008 |
| Year Franchised | 0 | 2008 |
| Term Of Agreement | 10 years | - |
| Term Of Agreement | 10 years | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | -/- |
| Start-up Costs | -/- | -/- |
| Equipment | -/- | -/- |
| Inventory | -/- | -/- |
| Receivables | -/- | -/- |
| Payroll | -/- | -/- |
Training & Support |
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| Training | - | - |
| Support | - | - |
| Marketing | - | - |
| Operations | - | - |
Expansion Plans |
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| US Expansion | - | Yes |
| Canada Expansion | - | - |
| International Expansion | - | - |
Company Overviews
About Jreck Subs
The first Jreck Subs opened outside Fort Drum, New York in 1969. Ask anybody who has ever lived or visited Northern New York where to go to get a great sub and they'll tell you - Jreck Subs! Jreck has grown to 44 locations in Central and Upstate New York. Franchises available in New York State.
About Josie's Frozen Yogurt
!["Photo]("https://s3-media0.fl.yelpcdn.com/bphoto/kyHpESGd7LVsYEsYILouAA/180s.jpg")
Josie's Frozen Yogurt offer frozen yogurt in up to 20 non-fat and low-fat flavors, including
tart, traditional, and no-sugar-added options, along with fresh sorbet.
Approximately 70 toppings such as fresh fruit, sauces, candies, and
granola are available to customize each serving of yogurt to the
customer's individual taste.