New York Fries vs Champion Cheesesteaks Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of New York Fries vs Champion Cheesesteaks including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
New York Fries Franchise
Champion Cheesesteaks Franchise
Investment $125,000 - $175,000N/A
Franchise Fee $30,000N/A
Royalty Fee --
Advertising Fee --
Year Founded -2010
Year Franchised -2010
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
New York Fries Franchise
Champion Cheesesteaks Franchise
Experience --

Financing Options

 
New York Fries Franchise
Champion Cheesesteaks Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
New York Fries Franchise
Champion Cheesesteaks Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
New York Fries Franchise
Champion Cheesesteaks Franchise
US Expansion -Yes
Canada Expansion --
International Expansion --

Company Overviews

About New York Fries

New York Fries is a Canadian quick service restaurant that mainly serves french frieshot dogs and poutine.

There are 120 locations in Canada, as well as locations in BahrainChinaEgyptMacaoOmanPanamaQatarSaudi ArabiaTurkeyUnited Arab Emirates.


"Top
#89 in Canada's Top franchises.



About Champion Cheesesteaks

The Champion Cheesesteaks franchise has been designed to deliver maximized results, profitability and operating efficiencies through a highly refined and structured food truck franchise. The Champion Cheesesteak franchise is a derivation of what was the Philly Connection Franchise system. It's founder, Mr. Roy Brostrand developed the Philly Connection in the 1980's and has long since sold off his share of ownership in the 280 store chain. The Champion model is his newest creation which takes the winning formula of The Philly Connection and combines it with the hottest segment in food service growth - the Food Truck business. The concept is simple, having manufactured a streamlined food truck operation that manages to fit an entire operating kitchen into a mobile food truck business allows food truck franchisees to operate without complexity. Through technology, skilled design and a keen understanding for the food truck business, Mr. Brostrand and his team of engineers were able to build and develop a food truck that has no comparison on the market. The Champion Cheesesteak franchise also was developed with a focus on marketing, business development and understanding how to find ideal locations for the food truck operation and how to get the customer in tune with where the food truck would be at any particular time. The Champion branding is meant to be bold, game-changing and to the point. The food quality is top-notch and the concept all together has no peers in the food service industry. If you see the massive potential in the explosive food truck franchise industry and have the energy, intensity and drive to build your own business as part of the Champion franchise network,contact us. (800) 610-0292 / [email protected]