Pizza Pro vs Papa Saverio's Franchise Comparison

Pizza Pro began in Jacksonville, Pulaski County, Arkansas in 1985 with one store. After opening operations stores in Central Arkansas and West Central Texas, Mr. Stevens began thinking about franchising the Pizza Pro concept. The Pizza Pro concept began as Carry-out & Delivery locations yet today includes full size buffet and sit-down restaurants.  Pizza Pro spans throughout an eighteen state area including Alabama, Alaska, Arkansas, California, Colorado, Florida, Illinois, Kentucky, Louisiana, Mississippi, Missouri, Montana, New Mexico, North Carolina, Oklahoma, South Carolina, Tennessee and Texas with the capability of franchising nationwide.

Pizza Pro is concentrating on the dine-in style restaurant while continuing our co-branding program.

 

Pizza Pro offers the highest quality food product and customer satisfaction at the best possible price.

Papa Saverio’s gives you the same support and guidance as a larger chain with more of a unique, personal relationship. From your initial planning to your grand opening, we will be with you every step of the way. At Papa Saverio’s you’re more than a franchisee - you’re family.

As Papa Saverio’s continues to grow, we are dedicated to maintaining the brand’s integrity and values.

This means providing our franchisees with the tools and resources they need

to feel confident in themselves and the business.

The total investment necessary to begin a PAPA SAVERIO’S is from

$136,200 to $428,500 for a carryout/delivery location

and from $270,000 to $1,241,000 for a sports pub.