Buscemi's Pizza vs Blaze Pizza Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Buscemi's Pizza vs Blaze Pizza including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$36,000 - $55,000 | $545,500 - $1,210,500 |
Franchise Fee |
$10,000 | $30,000 |
Royalty Fee |
$700/ month | 5% |
Advertising Fee |
- | 2% |
Year Founded |
1955 | 2012 |
Year Franchised |
0 | 2012 |
Term Of Agreement |
- | 10 years |
Term Of Agreement |
- | 10 years |
Renewal Fee |
- | - |
Business Experience Requirements |
Experience |
- | Blaze Fast-Fire'd Pizza is seeking multi-unit development partners. To be considered, our franchise candidates will preferably meet the following criteria:
You must commit to spending 100% of your time in the day to day operation of your restaurant(s). Alternatively, you may designate an Operating Principal to fill this role. (This person should have at least 10% equity in the franchise).
You or your Operating Principal should have a proven track record as a multi-unit owner or operator in QSR, fast-casual or restaurant dining.
You or your Operating Principal should have familiarity with the trade area that you plan to develop.
You, your Operating Principal and all of your partners must demonstrate the enthusiasm, drive and passion required to operate a Blaze Pizza restaurant to our high standards.
Including all your partners, you should have a minimum liquidity of $250k (i.e. cash reserves) per restaurant to be developed.
|
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
-/- | -/- |
Start-up Costs |
-/- | -/- |
Equipment |
-/- | -/- |
Inventory |
-/- | -/- |
Receivables |
-/- | -/- |
Payroll |
-/- | -/- |
Training & Support |
Training |
- | On-The-Job Training: 60 hours
Classroom Training: 20 hours
|
Support |
- | You get access to our brand, recipes & procedures, vendors, training, store build-out & trade dress, website, social media, online ordering, gift card program, etc. Most importantly, you get to be a part of a dynamic organization that is dedicated to serving custom-built, artisanal pizza in a completely new way.
Newsletter
Meetings/Conventions
Grand Opening
Online Support
Security/Safety Procedures
Field Operations
Site Selection
Franchisee Intranet Platform |
Marketing |
- | Ad Templates
Social media
SEO
Email marketing
Loyalty program/app |
Operations |
- | - |
Expansion Plans |
US Expansion |
- | Yes |
Canada Expansion |
- | - |
International Expansion |
- | Yes |
Company Overviews
About Buscemi's Pizza
In the years ahead, the outlook for the franchise food industry is impressive. More families are eating out, and homemade prepared Italian foods are in ....so is Buscemi's.The 2000's have held great potential, particularly for the Original Buscemi's because it appeals to the population of Americans who have been brought up on convenience, fast foods and an informal way of life. Nationwide convenience store chains are adding brand name fast food operation to their stores.
Many working parents today have raised their families on convenience foods and an "eat-as-you-can" basis. These facts bring our ideas right into focus: Americans today, because of their fast pace and many activities, would just as soon "grab a bite on the way".
With Pizza and Subs being two of the most popular foods, gaining to be the favorites, we feel that Buscemis's provides the answer to a hungry America.
After you've read over the material on this website and taken all necessary considerations, we think you'll be convinced, as we are, that there is a great future in Buscemi's.
Buscemi’s present competition comes from single unit operators of party
stores. Consequently, as the only party store chain of any real size in
Michigan, Buscemi’s has for years enjoyed a good measure of leadership
in the Southeastern Michigan marketplace.
Management believes the superior food products and services offered
in the Buscemi’s Party Shoppes, if coupled with greater marketing and
advertising, could place the Company in a truly dominant position in
Michigan. If rapid growth can be attained in the Michigan market area, Buscemi’s may eventually consider expansion into the national market for
party and convenience stores.
Growth in Michigan will be through the conversion of existing party
and liquor stores in southeastern Michigan, which hold state liquor,
beer and wine licenses, and lottery licenses. New licenses are becoming
increasingly difficult to obtain, so the purchase of an existing license
is a much surer method. These stores will then be converted by
remodeling with a new Buscemi’s decor package, signage and menu. The
Submarine sandwiches. Such stores can be converted to the Buscemi’s concept and reopened in as little as 60-90 days.
The initial focus for selling new franchises will be accomplished
through store conversions and offering reduced franchise fees and
royalty payments to persons who convert their stores to Buscemi’s Party Shoppes.
About Blaze Pizza
IT'S A PIZZA JOINT WITH A MORE CURRENT TWIST. The concept is centered around delivering an unbelievably great pizza - crazy fast - and a great deal of attention has been put against speed of service. Menu boards are prominently placed, simple and easy to navigate. Our 8 signature pizzas give customers a suggested starting point for their perfect pie, making ordering even easier.
Our goal is for guests to spend their time enjoying their meal - not waiting for it.
The total investment necessary to begin operation of a Blaze Pizza
Restaurant franchised business is between $541,500 and $1,150,500. This
includes $20,960 to $30,960 that must be paid to the franchisor or its
affiliate(s). The total investment necessary to begin operation of a
Blaze Pizza Area Development franchised business ranges from $548,000
and $1,210,500. This includes $26,920 to $84,600 that must be paid to
the franchisor or its affiliate(s). The total investment necessary for
an Area Development franchised business includes the investment
necessary to begin operation of one Restaurant, plus a development fee
of $5,000 multiplied by the number of Restaurants (excluding the first
Restaurant) which you must open. The high estimate includes the
development fee if you elect to open ten Restaurants.
#99 in Franchise 500 for 2020.
#156 in Franchise 500 for 2021.