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Below is an in-depth analysis and side-by-side comparison of Sheridan's Frozen Custard vs Roll On In including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $108,340 - And Up | $98,257 - $525,752 |
Franchise Fee | $24,000 | $30,000 |
Royalty Fee | - | - |
Advertising Fee | - | - |
Year Founded | - | 2018 |
Year Franchised | - | 2018 |
Term Of Agreement | - | - |
Term Of Agreement | - | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
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Training | - | - |
Support | - | - |
Marketing | - | - |
Operations | - | - |
Expansion Plans |
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US Expansion | - | Yes |
Canada Expansion | - | - |
International Expansion | - | - |
Sheridan’s Frozen Custard is distinct from ice cream or frozen yogurt. It’s creamier for one thing, but also smoother and thicker, served about 25 degrees warmer than ice cream, custard has a smooth, velvety texture, containing very little air but packed with flavor, and there’s no one better than Sheridan’s Frozen Custard at creating the wonderful confection. That’s why loyal customers keep on returning to Sheridan’s Frozen Custard at all hours of the day and evening. Sheridan’s Frozen Custard uses only the best ingredients in its huge menu of custard, sundaes, and specialty dishes, like Dirt & Worms, vanilla frozen custard with Oreo cookies topped with chocolate sprinkles and gummy worms; or Caramel Pretzel Crunch. Or, consider a simple treat of custard in a cone. Sheridan’s offers more than 50 flavors.
Quick-serve restaurant or express kiosk which features made-to-order sushi burritos, sushi tacos, sushi bowls, sushi donuts, as well as beverages.