|
Below is an in-depth analysis and side-by-side comparison of National Sports Grill vs Twin Peaks including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
||
Investment | $1,500,000 - $3,500,000 | $1,309,800 - $2,365,900 |
Franchise Fee | N/A | $50,000 |
Royalty Fee | - | 5% |
Advertising Fee | - | 3% |
Year Founded | - | 2005 |
Year Franchised | - | 2005 |
Term Of Agreement | - | 15 years |
Term Of Agreement | - | 15 years |
Renewal Fee | - | - |
Business Experience Requirements |
||
Experience | - | *Multi-unit developers (ability to develop three or more restaurants): $500,000 liquid (per store); $1,500,000 net worth (per store). *Strong banking relationships and ability to secure funding. Management and Operating Requirements *At least five years multi-unit restaurant operations and development experience. *The ability to deliver a superlative customer experience while maintaining a dedication to develop the Twin Peaks culture. *Live in your market and have strong ties to the local community. *The ability to create and manage an organization that recruits, trains, retains and motivates people effectively. *Dedication to operations excellence. |
Financing Options |
||
In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
||
Training | - | *The franchise group's control person and all management participate in a 6-7 week training program at the Twin Peaks Training Center located in Dallas, Texas. *Additionally, we provide an opening training team to provide on-site pre-opening and opening training, supervision and assistance to you for a minimum of 14 days. *Once completed, franchisees receive regular updates to their training, including on-site visits and operation reviews. |
Support | - | *Development and Site Selection help *Grand opening *Training teams *Meetings *Intranet system/Online training materials *Security/safety procedures *Field operations/evaluations *Purchasing cooperatives, R&D |
Marketing | - | Co-op advertising, Interactive Website, Merchandise, Email Club, Billboards, Girl of the Month photo shoots, Twin Peaks TV in house ads, Seasonal Costume changes, Private label beer. |
Operations | - | *50% of all franchisees own more than one unit. *Number of employees needed to run franchised unit: 60. *Absentee ownership of franchise is allowed.. |
Expansion Plans |
||
US Expansion | - | Yes |
Canada Expansion | - | - |
International Expansion | - | - |
National Sports Grill's unique market strategy and commitment to customer satisfaction offers advantages to its franchisees. Owned and operated by Spectrum Restaurant Group, National Sports Grill (established in 1992) is currently the largest sports entertainment restaurant chain on the West Coast. Currently National has 4 Southern California locations in Anaheim, Santa Ana, Buena Park and Torrance. National Sports Grill delivers its unique sports entertainment to approximately 1 million customers annually. Each location features banquet facilities, billiards, a state-of-the art digital satellite system, the latest interactive sports arcade games, and more than 50 television monitors and/or 8ft. - 20 ft. theater-style giant screens per restaurant. Business at the National is based on food and sports and is event-driven to create exclusive National Sports Grill promotional programs. The promotional programs are based around the year's top sporting events and seasons, as well as National being linked to all upcoming events. We actively pursue and host national charity fundraisers, celebrity events, live radio broadcasts, athlete appearances and pool league tournaments. Ultimately, National boasts that there is "always an event going on at National." We provide comprehensive initial training for franchise owners and managers, as well as other ongoing training programs. National Sports Grill provides a wide range of support services for franchisees. VOTED #1 IN SOUTHERN CALIFORNIA IN 1995, 1996, 1997, 1998, 1999, 2000, 2001, 2002, 2003 and 2004!
Twin Peaks is actively seeking highly qualified restaurant developers and operators to become franchisee brand partners. Prior restaurant experience, coupled with sufficient financial resources, knowledge of your development area and a track record of success are important factors in our selection process. We have an attractive restaurant concept; our customers tell us so every day. But when a seasoned restaurant pro appreciates this business opportunity - well, that's truly flattering! Thank you for your interest in our franchise program. Getting involved now will maximize your opportunity to grow your business with us. Lucky for us, not many restaurants have good business models. At Twin Peaks our Attractive Business Model is our biggest selling point! But how many have applied it to the restaurant business? Lucky for us, damn few. And that means huge opportunities for expansion.Twin Peaks does not compete directly with the "bar & grill" or "sports bar" segments of casual dining. Instead, we are in a less developed but more attractive niche that requires better food, colder beer and hotter girls than our competition. Our carefully engineered systems simplify the Twin Peaks operation, empowering skilled casual dining operators to dominate our segment in home markets. We award franchises to only the best candidates in each market. The continued growth and success of our brand depends on our franchisees, and our highly experienced leadership team works side by side with them to deliver the support needed to dominate each market. If you think you've got game as a top-level Twin Peaks franchise candidate, please complete and return our Franchise Candidate Application. Afterward, we will contact you to discuss the opportunities available!