Dino's Gyros vs Hummus & Pita Co Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Dino's Gyros vs Hummus & Pita Co including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Dino's Gyros Franchise
Hummus & Pita Co Franchise
Investment $482,000 - $613,000$409,000 - $734,500
Franchise Fee $30,000$40,000
Royalty Fee 4%6%
Advertising Fee 2%3%
Year Founded -2011
Year Franchised -0
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements
 
Dino's Gyros Franchise
Hummus & Pita Co Franchise
Experience Owner and Operator � Dino's Restaurant looks for individuals who are willing to commit their full time best efforts toward operating a Dino�s Restaurant. We are interested in people with a proven record of success, whether in your own business or working for a corporation. Supervisory, managerial, and food service experience is desirable. The most important assets are organizational skills, people skills, work ethic, enthusiasm, dedication, integrity and adherence to the standards of Dino's Restaurants.Prospective franchisees must meet the minimum requirements listed below in order to be considered for a Hummus & Pita Co. franchise. * $1MM net worth * $500K liquid capital available for investment * Willing to develop a territory of at least 5 Units * Ready to begin territory development within the next 3 months

Financing Options
 
Dino's Gyros Franchise
Hummus & Pita Co Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support
 
Dino's Gyros Franchise
Hummus & Pita Co Franchise
Training Before the opening of your business we will provide you with a hands-on training course for your management team. A Training & Operations Consultant will be available to help you coordinate staff training both before and after opening. You will be given a series of operations manuals covering everything you need to know.-
Support Franchisees enjoy the ongoing support of Dino's operations and marketing experts, who will help you maintain the quality control that is so crucial to customer � and owner � satisfaction.The Hummus & Pita Co. is committed to quality and consistency at every location and has developed systems which make duplicating the famous recipes and flavors easy for franchisees. We use best-in-class partners to guarantee product consistency and distribution to all restaurants. Additional support provided to franchisees includes: * Real Estate/Site Selection * Store Build-Out/Construction * Training Systems * Operational Support * Recipe and Menu Development * Marketing and Brand Building * Vendor and Equipment Selection * Point of Sale System * Pre-Opening/Grand Opening Support * Business Consulting
Marketing Beginning with your Grand Opening, you will receive assistance planning your advertising and marketing.-
Operations --

Expansion Plans
 
Dino's Gyros Franchise
Hummus & Pita Co Franchise
US Expansion -Yes
Canada Expansion --
International Expansion --

Company Overviews

About Dino's Gyros

Dino's Gyros have over 25 years of experience and offer a well known and recognized brand name. Dino's Gyros is known for their great tasting gyros and Greek food. On top of their fabulous tasting gyros, they are involved in their communities through events and promotions. The restaurant currently operates in the area around Minneapolis and within the state. The restaurant prepares authentic Greek meals which offer customers a meal reflecting the taste styles of the Greek with American additions to their menus.

About Hummus & Pita Co

Hummus & Pita Co. is the largest and fastest growing Mediterranean fast casual restaurant. Hummus & Pita Co. Serves 100% homemade, fresh, innovative, and health-focused Mediterranean cuisine in an inviting and contemporary environment. High quality, authentically flavorful ingredients blend to create complex, indulgent, and guilt-free flavors with a modern-American service style.

When you enter The Hummus & Pita Co., you’ll be greeted by the aroma of freshly baked Pita and Laffa bread (flatbread baked in a taboon oven) wafting through the air. Executive chef Jose Tapia's menu draws its inspiration from across the Mediterranean and beyond, with nods to Greece, Israel, Morocco and the Middle East. Fresh ingredients inspire daily specials, and everything served at The Hummus & Pita Co. is made from scratch onsite.