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Below is an in-depth analysis and side-by-side comparison of Greco Pizza Donair vs Gatti's Pizza including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $184,500 - $233,500 | $1,157,812 - $1,399,677 |
Franchise Fee | $20,000 | $47,500 |
Royalty Fee | - | - |
Advertising Fee | - | - |
Year Founded | 1977 | 1969 |
Year Franchised | 1977 | 1974 |
Term Of Agreement | - | 10 years |
Term Of Agreement | - | 10 years |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
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Training | Greco's simplified menu and service concept make it easy for the new franchisee without previous restaurant experience to learn the Greco system in a short period of time. The current training program thoroughly prepares a new franchisee to operate a Greco restaurant after a four-week correspondence course. 21 days of advance training in an established Greco restaurant and on-site assistance after you open your own Greco restaurant. | Gatti's Pizza requires that the franchisee's General Manager along with one other manager or operator participate in the Gatti's Pizza Training Program. This will ensure that two people have the knowledge and skills to run a successful operation. The training program consists of the following: Gatti's Pizza Delivery/Carryout & Gatti's Pizza Buffet Three weeks of hands-on training facilitated by a Gatti's Pizza Franchise Business Consultant in a Gatti's Pizza Regional Training restaurant. GattiTown Five weeks of hands-on training facilitated by a Gatti's Pizza Franchise Business Consultant in a Regional GattiTown Training restaurant. For those individuals who require additional instruction and learning time, the Gatti's Pizza Support Team is geared toward providing one additional week of training to help ensure that each operator is confident in his or her ability to manage the restaurant. The Gatti's Pizza Training team also consists of ongoing field training with an assigned Franchise Business Consultant and additional classroom-based training, as well as enriched industry knowledge and ongoing operational support. |
Support | - | * Industry Expertise * Training: Prior, Pre-Opening and Ongoing * Marketing & Advertising * Ongoing Operations Support * Real Estate & Development * Construction & Design * Equipment * Research & Development * Ongoing Communications |
Marketing | - | - |
Operations | Our comprehensive operational system is fully documented in our Operations Manual. The manual features our exclusive Greco control system in areas including product preparation, service, personnel, cost control, security and maintenance. | - |
Expansion Plans |
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US Expansion | - | - |
Canada Expansion | - | - |
International Expansion | - | - |
Pizza has one of the highest levels of consumer acceptance in the food service industry. It is healthy with ingredients from each of the four food groups. As a finger food it requires no plates, knives or forks. It is a group meal as people enjoy eating from the same pizzaGreco Pizza is proud of its pan pizza. Years of research and development have resulted in a product that is second to none. Our pizzas are made with fresh dough daily using only the finest ingredients and Greco’s exclusive delicious pizza sauce.
Greco Donairs - because of its unique taste and texture, donairs have emerged as a major fast food item in Atlantic Canada and we are pleased to be the acknowledged leader with this exciting product. Only we have the "original Greco donair.” Our donair meat is manufactured to our specifications in our very own federally inspected meat plant, using secret recipes.
The unique OvenSub is quickly becoming a shining star on the Greco menu. Its unique positioning in the popular sub segment makes it a perfect sales builder for Greco restaurants.
Garlic fingers, with our exclusive donair dipping sauce are a strong menu item that has a loyal following in every Greco market.
Using the same original recipes the Eure family developed 40 years ago, the Gatti's Pizza brand is adding something else fresh to their menu: exciting franchise development opportunities. Once you join the Gatti's Pizza Franchise Family, you will be a part of the culture and history that have taken this brand to newer heights.
As a leader in the pizza buffet & family entertainment industry, Gatti's Pizza is off and running with a fresher neighborhood feel, and its All You Care-To-Eat Pizza Buffet.Gatti's Pizza is searching for experienced multi-unit restaurant developers and operators to grow the brand with the same entrepreneurial spirit as the company's founder, Colonel Eure. As a member of the Gatti's Pizza Franchise Family, you'll have an opportunity to grow your own business, one that will benefit from our proven brand identity and our outstanding support.
Whether it's our Gatti's Pizza Delivery and Carry Out concept, Gatti's Pizza Buffet, or our "Eat Up The Fun" GattiTown concept, there's a perfect option for every franchise appetite.