Iceberg Drive Inn vs Anoush Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Iceberg Drive Inn vs Anoush including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Iceberg Drive Inn Franchise
Anoush Franchise
Investment $132,500 - $556,000$160,000 - $200,000
Franchise Fee $25,000N/A
Royalty Fee -$1,500 flat + GST
Advertising Fee --
Year Founded 1960-
Year Franchised 2001-
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Iceberg Drive Inn Franchise
Anoush Franchise
Experience -The ability to provide a hands-on management is an important part of your franchise qualifications. The individuals ambition, interpersonal skills and motivation are key factors in shaping the success of each store. It is important to have only successful Franchisees and business owners as a part of Anoush�s Team. We understand, that the success of Anoush is based on the success of each individual franchisee.

Financing Options

 
Iceberg Drive Inn Franchise
Anoush Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Iceberg Drive Inn Franchise
Anoush Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
Iceberg Drive Inn Franchise
Anoush Franchise
US Expansion --
Canada Expansion --
International Expansion --

Company Overviews

About Iceberg Drive Inn

The first Iceberg Drive Inn was opened by Lamar Sorensen on April 12, 1960.  A local ice cream machine salesman named Hap Vitale had the idea for a building with a distinctive roof that served great milkshakes, burgers and fries.  He convinced Lamar to open this concept and Iceberg Drive Inn was born.  It was located on the corner of 900 East and 3900 South in Salt Lake City, Utah.  The building was originally designed to be moved after a few years as he was only renting the land at the time.  Many report that it was the first drive thru in the Salt Lake City area.  Lamar insisted that Drive Inn be spelled with two "n’s” as he felt it appeared friendlier to invite people to an "inn” rather than simply a "drive in”.

About Anoush

Anoush is a fast take-out food concept offering unique Middle Eastern cuisine. The dishes are authentic and cater to a wide variety of fast take-out food consumers looking for a healthy, nutritious alternative. The concept offers a variety a meal combinations and set menu pricing - a choice of meat or chicken Shawarma , served with a choice of Rice, Potato and salad. Side order dish contains authentic ingredients imported from Middle East, prepared with and without mainstays like chicken or beef. Anoush offers a "turn-key" operation. A training program is in place which will cover all aspects of the business. The Team at Anoush understands the needs of a business to run successfully and profitably. Anoush is designed to be simple and easy to operate.
As an Anoush Franchisee - Are you looking for a chance to operate you own business and a chance at financial success? Anoush offers you the best of both worlds and then financial security to build your future and success.