Village Inn Restaurants vs GRILLiT Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Village Inn Restaurants vs GRILLiT including start-up costs and fees, business experience requirements, training & support and financing options.

Company Overviews

About Village Inn Restaurants

Village Inn is a proven family-restaurant brand that follows a simple recipe for success: Provide good food and good feelings at a reasonable price in a relaxing atmosphere. By treating our customers to consistently great-tasting food, extra-friendly service and sparkling-clean restaurants - we keep them coming back to us.
Since our first restaurant opened in 1958, followed by the first franchise restaurant in 1961, times have changed. But as Village Inn’s continued growth and success demonstrate, our unique brand of family restaurant will never go out of style.

Each Village Inn restaurant features special qualities that set us apart from our competition:

• delicious menu of home-style fare, including signature breakfast foods served throughout the day, lunch and dinner selections and award-winning pies
• tradition of treating our customers as if they are guests in our home
• warm and inviting interior design, featuring welcoming lobbies and tempting pie displays

The qualities we look for in our partners include:

• A proven track record in the restaurant and/or hospitality business
• A history of business achievement
• The drive, passion and determination to succeed in a highly competitive environment
• An unwavering commitment to follow the systems and uphold the standards that define Village Inn
• An entrepreneurial spirit

In turn, Village Inn provides support for operating:

• A proven business model
• An increasingly familiar brand name
• A proven Operating and Management System

About GRILLiT

GRILLiT is a growing Latin-Caribbean fusion restaurant concept that marries fast casual to nutritious and healthy food. GRILLiT opened our first store in 2011, and the interest in the concept is soaring! We specialize in made-to-order salads, rice bowls, pasta and wraps featuring grilled chicken, steak and shrimp along with freshly made signature sauces and toppings using only the freshest products provided by local and domestic growers. Our unique recipes and superior customer service create a demand that could only be satisfied by GRILLiT's Franchise Program. Today we have 2 corporate stores, 1 franchise store, and a second franchise store opening soon. With over four decades of experience in the food industry, the people behind GRILLiT created their concept on a very simple principle: to demonstrate the fast-casual dining experience and fresh, healthy, nutritious home-style cooking are not mutually exclusive. GRILLiT satisfies the ever-increasing demand of consumers for healthy and delicious food while utilizing cooking techniques that employ a distinctive approach by preparing recipes with low-sodium content, fresh herbs, spices and all-natural marinades. If you've ever dreamed of owning your own business, now is your chance to own a GRILLiT restaurant!