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Updated RecentlyDe Dutch Pannekoek House vs Rise & Dine Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of De Dutch Pannekoek House vs Rise & Dine including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $350,000 - $750,000 | N/A |
| Franchise Fee | $42,000 | $11,000 - $35,000 |
| Royalty Fee | 5% | 5.25% |
| Advertising Fee | 3% | 0.25% |
| Year Founded | 1975 | - |
| Year Franchised | 1979 | - |
| Term Of Agreement | 5 years +5 | - |
| Term Of Agreement | 5 years +5 | - |
| Renewal Fee | $2500 | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | -/- |
| Start-up Costs | -/- | -/- |
| Equipment | -/- | -/- |
| Inventory | -/- | -/- |
| Receivables | -/- | -/- |
| Payroll | -/- | -/- |
Training & Support |
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| Training | - | - |
| Support | - | - |
| Marketing | - | - |
| Operations | - | - |
Expansion Plans |
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| US Expansion | - | - |
| Canada Expansion | - | - |
| International Expansion | - | - |
Company Overviews
About De Dutch Pannekoek House
The first "Original Dutch Pannekoek House” opened July of 1975 on the corner of Knight Street and 25th Avenue in Vancouver. This location is still in operation today.
By the time the third one opened on Main Street and Terminal, John had created a unique breakfast restaurant with an emphasis on quality food. People couldn’t pronounce the "P Word,” but they sure loved to eat it. Right around this time John met Bill Waring. Soon after meeting, Bill bought a Frying Dutchman franchise in 1979.
De Dutch is the only restaurant of its kind in Western Canada ! We're a franchise of casual dining restaurants that specializes in breakfast, brunch and lunch, and offers oh so much more. Simply De- licious!About Rise & Dine
The Rise and Dine concept has changed it's name to Sunny Street Cafe
The Rise and Dine Restaurant establishment idea, with areas open in four states, is developing quick yet at the same time offers huge ground-floor openings. The establishment activity looks for individual proprietor administrators and effective, various unit franchisees who yearning to add the breakfast-lunch class to their blend. The Rise and Dine Restaurant brand was produced by a group of exceedingly experienced experts with foundations in diversifying, eatery plan/improvement and business administration. The chain that enlivened the Rise& Dine plan of action is a standout amongst the best breakfast-lunch ideas in the nation, and is demonstrated to exchange promptly to new markets. The chain's reputation is convincing: * Adaptable plan of action * Low form out cost * Impressive money related execution Plus, the breakfast-lunch idea offers the way of life interest of appealing work hours for proprietors, supervisors and representatives. The general population of Rise and Dine appreciate an effective business, and they additionally have sufficient energy to appreciate family and companions, and offer back to their group. The cycle of advantages ends up at ground zero as upbeat workers have a tendency to be faithful, decreasing enlisting and preparing costs connected with high-turnover, lunch-supper ideas. The Rise and Dine establishment group looks for qualified business visionaries avid to present the Rise and Dine culture to different groups. The establishment group gives potential franchisees the data they have to assess this energizing open door. Those granted an establishment will get preparing and support to help with startup and continuous operations, guaranteeing a quality ordeal for clients that will keep on enhancing the officially regarded Rise and Dine mark. To take in more about this open door, please contact our establishment group.