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Below is an in-depth analysis and side-by-side comparison of Mountain Mudd Espresso vs Forbidden Flavours including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $162,000 - $298,000 | $150,000 - $250,000 |
Franchise Fee | $10,000 | $25,000 - $30,000 |
Royalty Fee | 4% | 6% |
Advertising Fee | up to 2% | - |
Year Founded | 1994 | 1998 |
Year Franchised | 2007 | 2001 |
Term Of Agreement | - | - |
Term Of Agreement | - | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
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Training | - | - |
Support | - | - |
Marketing | - | - |
Operations | - | - |
Expansion Plans |
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US Expansion | - | - |
Canada Expansion | - | Yes |
International Expansion | - | - |
Mountain Mudd Espresso drive-thru kiosks offer espressos modeled after
those served in Naples, Italy, as well as coffee, tea and frozen drinks.
Based in Billings, Montana, the company opened its first drive-thru in
1994, and began franchising in 2007. In 2011, Mountain Mudd Espresso was
sold to Cafe International.
Being established since 1998 offers the experience and knowledge needed in the fresh roasted coffee industry. You can come to expect many benefits of being a Franchisee with our knowledgeable and dedicated Management Team. The Forbidden Flavours program offers a formula for success: � A proven history of successful Franchises � Fresh top quality products � Assistance with site selection and lease negotiation � 2 weeks of training by our Unit Opening Team � On going Field and Operational Support � Toll Free telephone assistance � Assistance with obtaining bank financing through provided business plans, inventory lists etc.