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Below is an in-depth analysis and side-by-side comparison of Yolandas Tacos vs Jimboy's Tacos including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $224,150 - $306,250 | $375,000 - $1,379,000 |
Franchise Fee | $35,000 | $35,000 |
Royalty Fee | - | 5% |
Advertising Fee | - | 3% |
Year Founded | 2003 | 1954 |
Year Franchised | 2011 | 1965 |
Term Of Agreement | - | 15 years +5+5 |
Term Of Agreement | - | 15 years +5+5 |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
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Training | * 15 Day Comprehensive Training in Denver, Colorado * 30 Hours of Classroom * 89 Hours of On the Job Training * Ongoing Weekly Support and Training Conferences as Needed * Ongoing Optional Onsite Training for You and Additional Staff | 1. Corporate Training Rest. Folsom, CA 96 Hours 2. Corporate Office, Roseville, CA 32 Hours |
Support | Our goal is to provide our franchise owners with the proper tools and training, leveraged with our years of experience, to create proven success-driven results. We have personally built this business from the ground up and are here to guide you step-by-step. Our corporate staff is alway here to help you build your business. | Central Purchasing Field Operation Evaluation Field Training Initial Store Opening Franchisee Newsletter Regional or National Meetings 800 Telephone Hotline |
Marketing | - | - |
Operations | - | Average Number of Employees: 4-10 Full-time, 6-12 Part-time Passive Ownership: Allowed, But Discouraged |
Expansion Plans |
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US Expansion | Yes | Yes |
Canada Expansion | No | - |
International Expansion | - | - |
Yolanda's Tacos is a fast-casual restaurant serving the traditional foods and salsas of Mexico. Our mouthwatering menu features fresh tacos, burritos, nachos, tostadas and more tasty Mexican favorites served with the Yolanda's experience. Founder Bob Walker met Yolanda Lopez of Jalisco, Mexico in Chula Vista, California during the summer of 1971. As they became friends, this retired lady took him, her 'gringo' son, aside and showed him how to prepare the traditional food and salsas of Mexico. In keeping with this tradition, Yolanda's tacos opened its first location in 1994 serving the fresh traditional food of Mexico daily. To learn more about this exciting Mexican and taco fast food franchise opportunity, go to http://www.yolandastacos.com/ or call 303-378-2221
JIMBOY'S TACOS - famous, award-winning tacos. Maintaining a proven conept through 50 years of commitment to excellent food and service. Cooked fresh daily using high-quality ingredients. Our franchisees are given a very thorough and extensive hands-on classroom training program. Strong on-going, in-store support. Franchisees required to attend our classroom training every other month at our corporate office. We offer free-standing concepts with drive-up windows, also end-cap concepts in strip centers.