Sloan's Ice Cream vs di'lishi frozen yogurt bar Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Sloan's Ice Cream vs di'lishi frozen yogurt bar including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Sloan's Ice Cream Franchise
di'lishi frozen yogurt bar Franchise
Investment $587,952 - $896,600$285,700 - $512,500
Franchise Fee $40,000$25,000
Royalty Fee 6%4%
Advertising Fee 1% Nat'l4%
Year Founded 19992011
Year Franchised 19992011
Term Of Agreement 5 years-
Term Of Agreement 5 years-
Renewal Fee --


Business Experience Requirements
 
Sloan's Ice Cream Franchise
di'lishi frozen yogurt bar Franchise
Experience --

Financing Options
 
Sloan's Ice Cream Franchise
di'lishi frozen yogurt bar Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support
 
Sloan's Ice Cream Franchise
di'lishi frozen yogurt bar Franchise
Training The initial training covers all material aspects of the operation of a Sloan's franchise and is comprised of classroom and on-the-job training.On-The-Job Training: 1 week (approximately) Classroom Training: 1 week (approximately)
Support -Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations
Marketing -Ad Templates
Operations -Absentee Ownership Allowed

Expansion Plans
 
Sloan's Ice Cream Franchise
di'lishi frozen yogurt bar Franchise
US Expansion YesYes
Canada Expansion No-
International Expansion --

Company Overviews

About Sloan's Ice Cream

Since opening our first store in 1999, Sloan's has become an icon of Southern Florida for great ice cream and great fun. Our unmistakable look, terrific service and unforgettable ice cream have become a tourist attraction and a hot spot for local residents. While we think we have the greatest ice cream on the planet, what really differentiates Sloan's is the brand and systems that we have created to replicate the memorable experiences for all of our customers. Sloan's has been the recipient of numerous awards for best luxury ice cream. We are a family business and our franchisees can also be family businesses. Sloan Kamenstein created Sloan's out of a love of fine foods and sweets. As an accomplished chef and entrepreneur, Sloan still leads the company and is heavily involved in innovation, product development and growth. Sloan's builds its customer following by providing what we believe to be the best service, best product and best atmosphere. Each store is impeccably designed to create an emotional response for kids and adults and keep them coming back. Becoming a Sloan's franchisee gives you access to our brand, systems, training and support as you own and operate your very own Sloan's ice cream and candy store. You get:
*Sloan's logos, signage, designs and operational systems
*Buying power through our suppliers *Site selection and build out assistance
*Extensive training in Florida at our headquarters and in our stores
*On-site assistance just prior and during the opening of your location
*An in-depth operations manual for every aspect of store ownership
*Marketing materials and marketing assistance
*Ongoing support site visits from Sloan's staff
*Unlimited access to our team via phone and email
We are dedicated to the personal and professional growth of our franchisees. The opportunity to own your own business without being alone has never been sweeter.

About di'lishi frozen yogurt bar

di’lishi is the creation of Marlo Francis from Asheboro, NC. Her first experience with frozen yogurt came after her son told her about discovering the self-serve concept in a neighboring state when he left for college - and he was eager for her to try it when she planned her next visit. Before that could happen, though, Marlo happened upon a bar for herself, while travelling to a larger city near her hometown. After several repeat visits - including eventually traveling to see her son and trying the yogurt bar in his college town, it didn’t take long before she began dreaming about opening a shop of her own - one that reflected her unique interpretation of the concept. She wanted to create an environment that invited people to come in and stay awhile. She wanted to serve the finest yogurt and toppings that she could find, as well as a way to regularly contribute to the community around her.

 After all of her hard work, the result was di’lishi! She built her model on what have become the three foundational pillars of the company: - good for the body
- good for the environment
- good for the community.
With these pillars firmly in place, di’lishi has been a success from the start! Fortifying these three pivotal pillars has made di’lishi, what Marlo calls, “fro-yo recession-proof” - meaning it’s built to stand the test of time, instead of being just another quick cookie cutter following a trend. We, at di’lishi, are firm believers in our product and concept - and we are committed to helping you make your store profitable today and in the future.
Veteran Incentives  $5,000 off franchise fee