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Below is an in-depth analysis and side-by-side comparison of Lox of Bagels vs Paris Baguette including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $135,000 - $165,000 | $719,271 - $1,401,546 |
Franchise Fee | $19,000 | $50,000 |
Royalty Fee | - | 3% - 5% |
Advertising Fee | - | 1% |
Year Founded | 1986 | 1986 |
Year Franchised | 1995 | 1988 |
Term Of Agreement | 5 years +5 | - |
Term Of Agreement | 5 years +5 | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/Yes |
Equipment | -/- | -/Yes |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
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Training | On-Site 4 Days | On-The-Job Training: 152 hours Classroom Training: 392 hours |
Support | Field Operation Evaluation Field Training Initial Store Opening Inventory Control 800 Telephone Hotline | Newsletter Meetings/Conventions Grand Opening Security/Safety Procedures Field Operations Site Selection Proprietary Software |
Marketing | - | Co-op Advertising Ad Templates Social media Loyalty program/app |
Operations | Average Number of Employees: 3 Full-time, 3 Part-time Passive Ownership: Allowed | - |
Expansion Plans |
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US Expansion | Yes | Yes |
Canada Expansion | No | - |
International Expansion | Yes | Yes |
Retail bagel bakery with gourmet coffees, espresso, juices and specialty breads.