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Below is an in-depth analysis and side-by-side comparison of Lox of Bagels vs BakersBodega including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $135,000 - $165,000 | N/A |
Franchise Fee | $19,000 | N/A |
Royalty Fee | - | - |
Advertising Fee | - | - |
Year Founded | 1986 | 1965 |
Year Franchised | 1995 | 2016 |
Term Of Agreement | 5 years +5 | - |
Term Of Agreement | 5 years +5 | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
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Training | On-Site 4 Days | - |
Support | Field Operation Evaluation Field Training Initial Store Opening Inventory Control 800 Telephone Hotline | - |
Marketing | - | - |
Operations | Average Number of Employees: 3 Full-time, 3 Part-time Passive Ownership: Allowed | - |
Expansion Plans |
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US Expansion | Yes | - |
Canada Expansion | No | - |
International Expansion | Yes | - |
Retail bagel bakery with gourmet coffees, espresso, juices and specialty breads.
Our founder, Leopoldo Lopez Jr., started out in his family
business back in 1965 with a single grocery store serving the
border town of San Ysidro and soon grew to include a wholesale