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Below is an in-depth analysis and side-by-side comparison of Morrone's Treat Centers vs Cups Frozen Yogurt including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $75,000 - $150,000 | $399,800 - $850,800 |
| Franchise Fee | $20,000 | $35,000 |
| Royalty Fee | 5% | - |
| Advertising Fee | 0% | - |
| Year Founded | 1925 | 2010 |
| Year Franchised | 2002 | 2011 |
| Term Of Agreement | 10 Years | - |
| Term Of Agreement | 10 Years | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | -/- |
| Start-up Costs | -/- | -/- |
| Equipment | -/- | -/- |
| Inventory | -/- | -/- |
| Receivables | -/- | -/- |
| Payroll | -/- | -/- |
Training & Support |
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| Training | Location 40 Hours | - |
| Support | Central Data Processing Field Operation Evaluation Field Training Initial Store Opening Inventory Control 800 Telephone Hotline | - |
| Marketing | - | - |
| Operations | Average Number of Employees: 2 Full-time, 6 Part-time Passive Ownership: Allowed, But Discouraged | - |
Expansion Plans |
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| US Expansion | Yes | Yes |
| Canada Expansion | - | - |
| International Expansion | - | - |
Retail outlets selling Italian Ices and a special blend of homemade ice cream made right on the premises. Also offering walk-in, year- round operations.
Advantages for prospective CUPS franchisees include: Ground floor opportunity CUP's experience and expertise in development, construction and marketing Small foot print (1,200 to 1,500 square feet) Easy to maintain Low labor costs Fast start-up