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Below is an in-depth analysis and side-by-side comparison of Russo's New York Pizzeria vs Uncle Maddio's Pizza Joint including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $400,000 - $1,500,000 | N/A |
Franchise Fee | $49,500 | N/A |
Royalty Fee | 7% | - |
Advertising Fee | 2% | - |
Year Founded | 1978 | - |
Year Franchised | 1998 | - |
Term Of Agreement | 10 years +5 | - |
Term Of Agreement | 10 years +5 | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | No Restaurant experience necessary but helpful Minimum financials are $175K to $400K in investment capital and a $600K to $1.0MM net worth. | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
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Training | Corporate Store, Houston, TX . 8 Week GM & Key Supervisor Training and Certification. | - |
Support | Central Data Processing: At Additional Cost
Field Operation Evaluation: At Additional Cost Field Training: At Additional Cost Initial Store Opening Inventory Control Regional or National Meetings 800 Telephone Hotline | - |
Marketing | - | - |
Operations | Average Number of Employees: 10 Full-time, 6 Part-time Passive Ownership: Allowed, But Discouraged | - |
Expansion Plans |
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US Expansion | Yes | Yes |
Canada Expansion | - | - |
International Expansion | Yes | - |
Russo's Restaurants is a national and international franchisor of the fast casual and casual dining brands Russo's New York Pizzeria and Russo's Coal-Fired Italian Kitchen. Based in Houston, Russo's Restaurants are composed of a mix of corporate and franchised locations across Texas, Oklahoma, Arkansas, Tennessee, Florida and Hawaii. Russo's has entered international markets as well, with locations in Dubai, Abu Dhabi and Sharjah in the United Arab Emirates. There are an additional 20-plus units in development both in the United States and internationally. Chef Anthony Russo has created his concepts from years of applying his unique, family recipes featuring New York-style pizza along with a broad variety of handcrafted pasta creations, calzones, salads, sandwiches, soups and desserts, reflecting his commitment to his New York roots where food and family come first.
NO LONGER FRANCHISING
Uncle Maddio's is a hugely popular and successful food franchise, with the best franchise opportunities in the country! Any company can claim that they are the best, but with all that an Uncle Maddio's restaurant franchise has to offer, we certainly challenge anyone to do better!
We know that there are other franchise business opportunities, but we truly believe that there are no better pizza franchise opportunities than what Uncle Maddio's has to offer, and here are just a few of the many reasons why:
Pizza is a huge market - $32 billion sales per year.
It’s the 2nd most consumed food on the planet.
Approx. 3 billion pizzas are sold in US each year.
93% of Americans eat pizza at least once per month.
Americans eat approximately 100 acres of pizza each day.
Each man, woman & child in America eats an average of 46 slices of pizza per year.
Why Uncle Maddio's?
Maddio's was created by the founding member and former President of Moe's Southwest Grill.
He managed Moe's explosive growth to 375 restaurants open in six years with 200 additional units in development.
Our executive management team has over 50 years experience in the restaurant industry.
For more information about becoming a business franchisee with Uncle Maddio's, call Roger Wagerman at 404-929-6654, or you can send him an email at [email protected]