|
Below is an in-depth analysis and side-by-side comparison of 3 in 1 Snacks vs Hot Pares including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
||
Investment | $4,000 - $15,000 | $4,000 - $15,000 |
Franchise Fee | $4,000 - $15,000 | $4,000 - $15,000 |
Royalty Fee | 2-5% | 2-5% |
Advertising Fee | - | - |
Year Founded | - | - |
Year Franchised | - | - |
Term Of Agreement | 3-5 years | 3-5 yaers |
Term Of Agreement | 3-5 years | 3-5 yaers |
Renewal Fee | - | - |
Business Experience Requirements |
||
Experience | - | - |
Financing Options |
||
In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
||
Training | - | - |
Support | - | - |
Marketing | - | - |
Operations | - | - |
Expansion Plans |
||
US Expansion | Yes | - |
Canada Expansion | - | - |
International Expansion | Yes | - |
FIRST PHASE A. PRIMARY PRODUCTS * CUP NOODLES * CUP NOODLES with egg * INSTANT CHAMPORADO in cup * INSTANT ARROZCALDO in cup * INSTANT GINATAANG MAIS in cup * EGG SANDWICH * HAM SANDWICH * INSTANT OATMEAL B. SECONDARY PRODUCTS * Drinks * HOT COFFEE * HOT CHOCOLATE * COKE IN CAN * SPRITE IN CAN * ROYAL IN CAN * NESVITA * GULAMAN * Etc. SECOND PHASE (Future Products Expansion) * Etc. (Upon Request)
FIRST PHASE I. PRIMARY PRODUCTS - BEEF ASADO WITH RICE AND SOUP (PARES) - BEEF MAMI - SIOPAO (JUMBO/MINI) II. SECONDARY PRODUCTS DRINKS SECOND PHASE (FUTURE PRODUCTS EXPANSION) - PORK ADOBO - CHICKEN ADOBO - PORKCHOP - BONELESS BANGUS - LIEMPO - BEEF STEAK/BISTEK - FRIED CHICKEN -TILAPIA - CHICKEN MAMI - LUGAW AT TOKWA - ETC. (UPON REQUEST)