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Updated RecentlySarku Japan vs Sriracha House Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Sarku Japan vs Sriracha House including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $283,000 - $562,000 | $222,250 - $402,000 |
| Franchise Fee | $30,000 | $30,000 |
| Royalty Fee | 6% | 5% |
| Advertising Fee | 2%-3% | 1% |
| Year Founded | 1987 | - |
| Year Franchised | 1987 | - |
| Term Of Agreement | 10 years | - |
| Term Of Agreement | 10 years | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/- | No/Yes |
| Start-up Costs | No/- | No/Yes |
| Equipment | No/- | No/Yes |
| Inventory | No/- | No/Yes |
| Receivables | No/- | No/Yes |
| Payroll | No/- | No/Yes |
Training & Support |
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| Training | - | On-the-job training: 142 hours Classroom training: 23 hours |
| Support | * Branded design with modern configuration * Proven business model * Extensive training and ongoing operational support * Comprehensive marketing programs * Chain strength of over 200 locations * Sizzling, freshly prepared, delicious and nutritious menu offerings | Toll-Free Line Online Support Site Selection |
| Marketing | - | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Operations | At least one owner or a designated manager must be involved in each store on a full time basis. In addition, the owner or designated manager must be responsible for the day-to-day operations and management. | - |
Expansion Plans |
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| US Expansion | - | Yes |
| Canada Expansion | - | - |
| International Expansion | - | Yes |
Company Overviews
About Sarku Japan
Interested in becoming a franchising operator with Sarku Japan, one of the largest and most successful Japanese Quick Service (QSR) operators? Sarku Japan is now offering single and multi-unit franchise opportunities to qualified candidates.
With Japanese food and sushi entering the mainstream, Asian Quick Service Restaurants are one of today's hottest franchising trends. Their growing popularity reflects a change in American appetites. More people are health-conscious, and Japanese food - including our made-to-order teriyaki and sushi - satisfies a desire for fast food alternatives that are low-fat and fresh. Sarku Japan's authentic Japanese cuisine is trans-fat free and contains no MSG.
Currently Sarku Japan is focusing on developing the Grill & Sushi concept with free-standing and strip mall locations.
Franchising If you'd like to be your own boss in a lucrative business and be the first to profit in a still untapped market, then join the Sarku Japan team. Benefit from Sarku Japan's unprecedented track record of success, highlighted by over 20 years of operational experience and over 200 high-profile locations serving millions of customers.
For Franchising opportunities with this and the company's other concepts please call 1-800-668-3858 or email us at [email protected].
About Sriracha House
Founded in 2013 on South Beach, Sriracha House is a fast-casual restaurant
making SouthEast Asian street food hot and healthy. We use whole, fresh
ingredients to create flavorful, customized rice and noodle bowls
flash-wokked to perfection in a lively, open exhibition kitchen.
Inspired by the open-air street markets of Thailand, Malaysia and
Vietnam, our open kitchen allows customers to inhale the aroma of
sautéed garlic and ginger, hear the food sizzle in the wok and watch
giant flames jump out of the wok burners.
The Opportunity
Owning a Sriracha House gives you the opportunity to partner with a highly successful team of restaurant and business experts who have already mastered the industry; making the enterprise both profitable and fun. You will work directly with the owners and learn how to run your own location. Leaders in the fast casual dining industry, Sriracha House's profits continue to grow annually. They are prepared to share with you all of the knowledge, training and support to make sure that you exceed all expectations.
The Opportunity
Owning a Sriracha House gives you the opportunity to partner with a highly successful team of restaurant and business experts who have already mastered the industry; making the enterprise both profitable and fun. You will work directly with the owners and learn how to run your own location. Leaders in the fast casual dining industry, Sriracha House's profits continue to grow annually. They are prepared to share with you all of the knowledge, training and support to make sure that you exceed all expectations.