Chorizo Fresh Mex vs Fuzzy's Taco Shop Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Chorizo Fresh Mex vs Fuzzy's Taco Shop including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$275,000 - $500,000 | $770,500 - $1,116,500 |
Franchise Fee |
$25,000 | $35,000 |
Royalty Fee |
6% | 3.5% - 5% |
Advertising Fee |
2% | 2% |
Year Founded |
2005 | 2003 |
Year Franchised |
2009 | 2009 |
Term Of Agreement |
- | 10 years |
Term Of Agreement |
- | 10 years |
Renewal Fee |
- | - |
Business Experience Requirements |
Experience |
- | - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
-/- | -/Yes |
Start-up Costs |
-/- | -/Yes |
Equipment |
-/- | -/Yes |
Inventory |
-/- | -/Yes |
Receivables |
-/- | -/Yes |
Payroll |
-/- | -/Yes |
Training & Support |
Training |
4 weeks | On-The-Job Training: 297 hours
Classroom Training: 30 hours
Additional Training: At company-owned store
|
Support |
- | Newsletter
Meetings/Conventions
Toll-Free Line
Grand Opening
Online Support
Security/Safety Procedures
Field Operations
Site Selection
Proprietary Software
Franchisee Intranet Platform |
Marketing |
- | Ad Templates
Social media
SEO
Website development
Email marketing
Loyalty program/app |
Operations |
- | Absentee Ownership Allowed
Number of Employees Required to Run: 25 |
Expansion Plans |
US Expansion |
- | Yes |
Canada Expansion |
Yes | - |
International Expansion |
- | - |
Company Overviews
About Chorizo Fresh Mex
What does fresh mean? Fresh is more than an adjective that describes your veggies, fresh is a philosophy.
At Chorizo,
fresh is a way of life.
We learned how to make Mexican food from the source.
We spent weeks learning the trade in Mexico at local tacquierias,
and realized that it was the fresh ingredients and passion for preparation that separated authentic Mexican tacos and burritos from their north-of-the-border counterparts.
We made it our mission to bring to our customers only the freshest food, prepared each and every morning. Four different
flavours of mouth-watering salsas, straight-from-the-avocado guacamole, crisp vegetables, and quality meats all combine to create an exemplary food experience.
We know that once you try Chorizo you will realize what our customers have known since we wrapped our first burrito in 2005; that fresh is more than just a tagline.
Why Partner With Us?
We build better burritos!
It's what we do at Chorizo Fresh Mex. If you've eaten at Chorizo Fresh Mex, you know what sets us apart from the competition: No Microwaves, No Heat Lamps, and No Freezers.Chorizo Fresh Mex pioneered the quick casual Mexican segment with the introduction of fresh, quality ingredients, with classic Mexican recipes. The food is all prepared fresh in an exhibition style kitchen for guests to view.
Our superior taste is built using charbroiled cooking with tender steak, marinated chicken breast, seasoned to perfection. Chorizo, slow cooked favourites like Carnitas (pork) and Barbacoa (beef), fresh produce and signature salsas for unique tastes. It's this high quality menu and fresh attitude that's made Chorizo Fresh Mex a favourite since 2005.
Let's be clear. We're not looking for just anyone to become a Chorizo Franchisee. You must have what it takes to be a member of this team. So ask yourself, Do I enjoy people? Do I want to make them happy with great food and great customer service? Do I care about providing quality, fresh food that is prepared to exacting standards? And most important of all, Am I truly passionate about running my own business in an ethical, uncompromising manner? If the answer to all of the above is a resounding YES, you're the type of person we're looking for to expand our presence across Canada. Chorizo has built a loyal following of diners who value our fresh, tasty menu options served in a fun and relaxed environment. With more and more consumers looking for an alternative to everyday fast food, your interest in Chorizo couldn't come at a better time.
About Fuzzy's Taco Shop
Founded in 2001 near the TCU campus in Fort Worth, the original Fuzzy's Taco Shop was purchased by Alan and Chuck Bush after just two years of operation. The father-son combination with a collective 20 years of restaurant industry experience initially took a slow, hands-on approach to running the business. They insisted on adhering to the promise: "To focus our full attention on promptly and efficiently providing our guests with generous helpings of uniquely flavorful foods at a fair price in a fun atmosphere." That promise remains central to the chain's success today as Fuzzy's Taco Shop expands across the country. Fuzzy's corporate-owned and franchise locations are now serving fresh, handmade Baja-style Mexican food in 79 stores across nine states, with many more on the way. Fuzzy's Taco Shop is a member of the International Franchise Association.
The total investment necessary to begin operation of a Fuzzy's Taco Shop Restaurant franchise ranges from $770,500 to $1,116,500. This
includes $30,000 to $50,000 payable to the franchisor or its affiliates.
If you wish to acquire the right to develop multiple Fuzzy's Taco Shop Restaurants with a multiunit development franchise, you must pay the
franchisor the entire initial franchise fee for 50-100% of the
Restaurants you agree to develop. For a typical commitment of 2-3
Restaurants, the total investment necessary to begin operation of a Fuzzy's Taco Shop multi-unit development franchise ranges from $34,500
to $95,000. This includes $32,500 to $90,000 payable to the franchisor
or its affiliates.
Veteran Incentives 50% off first-unit franchise fee,
$3,000 off second-unit franchise fee, and
$2,500 off third-unit franchise fee for veterans entering a multi-unit development agreement for at least three units
#262 in Franchise 500 for 2020.
#249 in Franchise 500 for 2021.