O'Burger vs Carts of America Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of O'Burger vs Carts of America including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
O'Burger Franchise
Carts of America Franchise
Investment $175,000 - $500,000$3,299 - $6,999
Franchise Fee $30,000 - $40,000N/A
Royalty Fee --
Advertising Fee --
Year Founded 19791972
Year Franchised 20081972
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
O'Burger Franchise
Carts of America Franchise
Experience --

Financing Options

 
O'Burger Franchise
Carts of America Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
O'Burger Franchise
Carts of America Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
O'Burger Franchise
Carts of America Franchise
US Expansion --
Canada Expansion Yes-
International Expansion --

Company Overviews

About O'Burger

O'burger offers the best of both universes: delectable gourmet ground sirloin sandwiches served in an auspicious, fast-food way, and in an extremely agreeable and chic air. O'burger utilizes the finest fixings, for example, 100% immaculate Angus hamburger, and crisp hand-cut fries. O'burger is very one of a kind - what other eatery offers six unique sorts of cheddar to dress a burger? What about a few assortments of "poutines"? Gracious, and did we specify that O'burger likewise offers two distinct sorts of veggie burgers?

O'burger..., where awesome tasting fast food is NOT garbage sustenance...

Building achievement together O'Burger is centered around growing its system of establishments without trading off its devotion to giving buyers a one of a kind contrasting option to standard take-out admission. The way that O'Burger offers a mix of naturally arranged dinners and results of superb quality at a moderate value separates it from different establishments. You will profit by joining the inventive and innovative O'Burger family. O'Burger has composed, created and obtained particular procedures and has set up business and promoting systems. The experience and know-how that have made O'Burger establishments so fruitful can be yours.

About Carts of America

The Original All American was founded in 1972 on the premise that the customer is always king. We recognized that the need to supply people with their own low-cost, fairly easy to run profitable business was real. With this in mind we created a very durable hot dog cart, the ORIGINAL - The Original All American. It was meant to be a virtually indestructible workhorse. It is, 42 years later. It is virtually unchanged. It is the most copied hot dog cart ever built. We started it.

Since 1972 we have added 5 more equally durable carts to our lineup and we continue to provide great customer service & follow-through. We even do your licensing paperwork for you and we provide a free detailed business plan. We are the oldest cart-manufacturing specialists in North America. We are as happy to serve you now as we were in 1972.

 
 
We are one of the largest factory direct showrooms in the Midwest United States, Located in northern Indiana and Punta Gorda, FL. Carts of America sells a full line of hot dog carts and mobile food stands that you can view and purchase any time. Our carts are made from one of the highest qualities of stainless steel available in the food service industry and that is why we back them with a manufacturer's one year warranty that protects you from major issues in your first year of ownership. If you are just starting out in a new vendor cart business or are looking to expand your cart business with a more complex model, we have what you are looking for.  When you call you will talk to someone who actually works in the business and knows the ropes of starting, owning and operating your own business, they have helped many people start their own businesses and become successful food business operators. Many of their customers still call just to talk about the business. They are happy to help you in any way they can.