Al's Pizza vs Patsy's Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Al's Pizza vs Patsy's including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$729,900 - $1,157,200 | $467,500 - $651,000 |
Franchise Fee |
$40,000 | $75,000 |
Royalty Fee |
- | - |
Advertising Fee |
- | - |
Year Founded |
- | 1933 |
Year Franchised |
- | 2014 |
Term Of Agreement |
- | - |
Term Of Agreement |
- | - |
Renewal Fee |
- | - |
Business Experience Requirements |
Experience |
- | - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
-/- | -/- |
Start-up Costs |
-/- | -/- |
Equipment |
-/- | -/- |
Inventory |
-/- | -/- |
Receivables |
-/- | -/- |
Payroll |
-/- | -/- |
Training & Support |
Training |
Training for you and your employees will be provided in existing Al's Pizza restaurants. Our support staff will train you in the many aspects of owning and operating an Al's Pizza franchise. These include staffing, recruiting, advertising, financial controls, employee accountability, facility management, food cost controls, and labor controls. | - |
Support |
As the owner of an Al's Pizza franchise, you gain a team of experts committed to your success. Your team works with you, your staff, your vendors, and most of all your customers to ensure a quality environment and experience.
At Al's Pizza, we understand how critical it is to support your efforts, foster our relationship with you, and provide the tools necessary for your success. Our philosophy is based on a side-by-side commitment to helping you prosper, as this leads not only to your growth, but to the overall success of the entire Al's Pizza family. | - |
Marketing |
- | - |
Operations |
- | - |
Expansion Plans |
US Expansion |
- | Yes |
Canada Expansion |
- | - |
International Expansion |
- | - |
Company Overviews
About Al's Pizza
The Al's Pizza business model is based on an overall theme of quality. The fundamentals include:
* Award-winning pizza
* An impressive, competitive facility
* The latest inventory and labor control tools
* A passion for excellence
Franchisees are provided with a development process that results in an impressive, high-quality facility. As a franchisee, you can depend upon the Al's Pizza team to manage the development. Costs associated with the design, architectural, and purchasing consulting fees are covered using the franchise fee and architectural fee.Al's Pizza franchisees enter into an 80 day working day training program with a custom schedule tailor made for each franchisee. Al's understands that most franchisees are transitioning from another career and need flexibility during such a complicated time. The program is a combination of training classes and training within an Al's Pizza training restaurant.
Representatives from Al's Pizza will work side by side as part of your team during a new opening. Franchisee support also includes Field Consultants who work alongside franchisees, assisting with all aspects of the operations. The support sets Al's Pizza apart from many companies. Even financial information is shared and compared during monthly webinars so every franchisee can measure their own success next to the company owned restaurants. As a former franchisee himself, Bill Kratsas is committed to providing support to franchisees both operationally and financially.
As the owner of an Al's Pizza franchise, your efforts are supported every step of the way. By providing you the quality guidance you need, you are able to provide your customers the quality experience they seek, and everyone benefits.
Founded in 1988, Al's Pizza combines old world quality,
values and work ethic with new world appeal, to provide a unique dining experience for patrons, families and friends.
About Patsy's
Patsy's Pizzeria is the undisputed premier pizza dynasty in New York
and arguably in all of The United States.
Started by the legendary
Pasquale, Lancieri, Patsy's Pizzeria traces its origin by over a century
to Manhattan's Lower East Side. Opening his first modest shop in Harlem
in 1933, the Patsy's Pizzeria name has become synonymous with
authentic, Sicilian coal oven-pizza. Lancieri and his Patsy's Pizzeria
creation were so forward thinking, he is widely credited by inventing
selling pizza by the slice and popularizing traditional New York style
thin crust pizza.
Loved by celebrities and people from all walks of life, Patsy's Pizzeria
keeps the tradition alive as the beloved pizza family recently welcomed
the 4th generation of pizza makers. Inspiring scores of imitators after
over 80 years of pizza magic-making, Patsy's Pizzeria continues to
deliver old-world pizza to thousands every day. Patsy's Pizzeria means New York Pizza.