Tutti Frutti vs Scramblers Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Tutti Frutti vs Scramblers including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$213,075 - $479,550 | $438,000 - $702,000 |
Franchise Fee |
$25,000 | $25,000 |
Royalty Fee |
5% | - |
Advertising Fee |
- | - |
Year Founded |
1979 | 2005 |
Year Franchised |
1996 | 2017 |
Term Of Agreement |
- | - |
Term Of Agreement |
- | - |
Renewal Fee |
- | - |
Business Experience Requirements |
Experience |
- | - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
-/- | -/- |
Start-up Costs |
-/- | -/- |
Equipment |
-/- | -/- |
Inventory |
-/- | -/- |
Receivables |
-/- | -/- |
Payroll |
-/- | -/- |
Training & Support |
Training |
Training encompasses three phases:
Phase 1: The Franchise owner(s) and / or manager must complete his or her training successfully prior to the Tutti Frutti Restaurant opening. This training is part of our service and support, but the franchise /owner is responsible for transportation, lodging, and living expenses when applicable.
Phase 2: The franchise / owner(s) along with the guidance of our operations team will choose, and prepare the Tutti Frutti staff members and restaurant for a successful opening.
Phase 3: Our corporate team will be with you from the onset to help and assure all the Tutti Frutti team members get the training and follow up. This support will be very close and will continue during the first few weeks of opening and will be ongoing during the term of our agreement, although at a lesser frequent rate. | You and/or your unit manager will attend our comprehensive, one to two week training program at one of our corporate restaurants. You will learn our operational procedures, merchandising techniques, payroll management, inventory control and other skills in a real working environment to make your business as successful as possible. |
Support |
- | We will help you develop a local marketing plan and we will provide you with ongoing marketing and advertising support including in-store signage materials, flyers, coupons, ad slicks, and more.
Ongoing support - Your field representative will visit your periodically and he or she will also always be available by phone to answer any questions.
Operations manuals - You will receive a complete set of operations manuals to assist you in the daily running of your store. Also, newsletters and personal contact will keep you current on new products, operational improvements and new information regarding supplies, equipment, federal and state regulations and promotional ideas. |
Marketing |
- | - |
Operations |
- | - |
Expansion Plans |
US Expansion |
- | - |
Canada Expansion |
- | - |
International Expansion |
- | - |
Company Overviews
About Tutti Frutti
The Tutti Frutti Breakfast Restaurant started unassumingly in 1992 with an excellent vision for achievement. Individuals from the Pentefoutas family - father Dimitrios (who directs development and stylistic theme of establishments) and his two children, Kosta and John (in charge of operations) - trusted that diligent work, uncommon quality and liberal bits would convert into certain achievement. The outcomes far surpassed their desires. In September 2008 Tutti Frutti is obtained by MTY Tiki Ming Enterprises Inc. which is available in the eatery commercial center throughout the previous 25 years. This real change in Tutti Frutti's life will most unquestionably assist to unequivocally actualize its nearness in the very focused market of breakfast eatery. A Colorful CONCEPT AND A VARIED MENU.
The total investment necessary to begin operation of a Tutti Frutti
franchise is $252,075 to $479,550 for a Store and $213,075 to $325,360
for a Kiosk. This includes the $58,424 to $67,887 for a Kiosk and
$75,185 to $96,458 for a Standard Store that must be paid to the
franchisor or affiliate.
About Scramblers
With so many concepts being offered these days it is difficult
to maneuver through all of the clutter. At Scramblers
we don't try to be all things to everyone. We simply do what we
do best! Please contact us today to discuss how Scramblers just might be your way to life's real rewards. Scramblers is a unique restaurant franchise that serves breakfast and lunch. By focusing on the breakfast and lunch niche, Scramblers achieves powerful market differentiation. As we continue to expand we're looking for enthusiastic individuals to join us. As a Scramblers franchisee you'll own an easy-to-operate restaurant that provides you with significant lifestyle benefits and competitive advantages.
Numerous Benefits And Competitive Advantages
The "breakfast and lunch only" nature of the business offers several key advantages, including:
No nights - The hours of operation are 6:30am to 3:00pm daily.
You'll enjoy professional hours and have your evenings free.
Minimizes staffing costs - Single shift labor scheduling allows a maximum 10-hour day, which limits the costs of management, crew staffing and supervision.
Creates a preferred shift for staff, which helps attract a large pool of prospective employees.
Upscale breakfast concept drawing preferred clientele (our target market includes business professionals, women's groups, shoppers, middle and upper income families).
Avoid the problems and challenges of serving alcohol and having a night shift.
If you have always dreamed of owning a restaurant that would become the neighborhood favorite...If you're looking for an idea that is efficient and simple to operate. If you've searched for a way to be in the restaurant business for yourself, and still have a life away from work... Scramblers is the Answer