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Updated RecentlyVilla Madina vs The Lost Cajun Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Villa Madina vs The Lost Cajun including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $175,000 - $500,000 | $252,600 - $698,500 |
| Franchise Fee | $30,000 - $40,000 | $40,000 |
| Royalty Fee | - | 6% |
| Advertising Fee | - | 1% |
| Year Founded | 1979 | 2010 |
| Year Franchised | 2003 | 2013 |
| Term Of Agreement | - | - |
| Term Of Agreement | - | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | -/- |
| Start-up Costs | -/- | -/- |
| Equipment | -/- | -/Yes |
| Inventory | -/- | -/- |
| Receivables | -/- | -/- |
| Payroll | -/- | -/- |
Training & Support |
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| Training | - | On-The-Job Training: 68 hours Classroom Training: 12 hours |
| Support | - | Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection |
| Marketing | - | Co-op Advertising Ad Templates National Media Social media SEO Website development |
| Operations | - | Number of Employees Required to Run: 20 - 30 |
Expansion Plans |
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| US Expansion | Yes | Yes |
| Canada Expansion | - | - |
| International Expansion | Yes | - |
Company Overviews
About Villa Madina
Quick, Fresh and Healthy! Villa Madina has been serving solid Mediterranean Cuisine to clients crosswise over Canada since 2002. With 18 areas (and developing!), we highly esteem quick, crisp and legitimate Lebanese cooking. From shish-taouk sandwiches to crisp tabouli servings of mixed greens, we offer a broad choice to the most separating hungers. We additionally have a wide choice of veggie lover dishes and the majority of our items are Halal affirmed.
Villa Madina offers legitimate Mediterranean food crosswise over Canada. We value serving crisp and real Mediterranean food rapidly. The majority of our chicken and meat shawarmas are newly cooked before our clients on a high-review rotisserie, which can be spotted from a remote place! Our succulent chicken and meat can be delighted in one of our well known mouth-watering pita sandwiches or as a full feast with every one of the backups. Our amazing plate of mixed greens show highlights various heavenly and sound Mediterranean style servings of mixed greens, for example, tabouleh, fattoush, and couscous; beyond any reasonable amount to name, however continually something for the most segregating cravings. We additionally have a wide determination of vegan dishes, for example, falafels and vine leaves, and every one of our meats are Halal ensured.
About The Lost Cajun
The Lost Cajun® was founded in October of 2010 in Frisco, Colorado. In 2012, we opened The Lost Cajun® in Breckenridge, Colorado. Since then we have grown The Lost Cajun® brand to more than 20 stores nationwide and counting!
Our customers have been driving our growth, with people from all over the country wanting to open a Lost Cajun® restaurant in their hometown. We believe that it is our unique culture and atmosphere, friendly staff, and of course great consistent food that makes us such a popular destination. We offer a unique brand that is not just another sandwich shop, pizza store or another burger joint. It's "food that you can taste" not too spicy and full of flavors that you have yet to experience!
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