Rock Bottom Restaurant and Brewery vs King's BierHaus Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Rock Bottom Restaurant and Brewery vs King's BierHaus including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Rock Bottom Restaurant and Brewery Franchise
King's BierHaus Franchise
Investment $1,500,000 - $2,500,000$1,185,500 - $1,659,000
Franchise Fee N/A$50,000
Royalty Fee -6%
Advertising Fee -2% + 1% local
Year Founded --
Year Franchised --
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements
 
Rock Bottom Restaurant and Brewery Franchise
King's BierHaus Franchise
Experience --

Financing Options
 
Rock Bottom Restaurant and Brewery Franchise
King's BierHaus Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support
 
Rock Bottom Restaurant and Brewery Franchise
King's BierHaus Franchise
Training --
Support -Franchisees receive the full support of our expertise and experience and take advantage of our full suite of services including: -Real estate/Site selection -Marketing and brand building -Store build-out/Construction -Vendor and equipment selection -Training systems -Pre-opening/Grand opening support -Operational support -Business consulting -Recipe and menu development
Marketing --
Operations --

Expansion Plans
 
Rock Bottom Restaurant and Brewery Franchise
King's BierHaus Franchise
US Expansion --
Canada Expansion --
International Expansion --

Company Overviews

About Rock Bottom Restaurant and Brewery

The first Rock Bottom Restaurant & Brewery opened in the heart of Downtown Denver in 1991. Fast-forward 30 years … Rock Bottom now has 17 locations across the United States with thousands of original brews and hundreds of the industry’s most esteemed medals and awards.
Rock Bottom Restaurant & Brewery features handcrafted beers plus a selection of infused spirits, cocktails, fine wines and an on-trend menu that delivers a diverse range of items such as firecracker shrimp, flatbreads, classic mac n'cheese, build-your-own burgers, roasted chicken, seafood and steaks. Prime territories available.

About King's BierHaus

King’s BierHaus provides an innovative "hybrid casual" model with multiple dining experiences, award winning food, and incredible service.
King's BierHaus is looking for franchisees who are focused on exceptional operations and customer service, and who are interested in developing multi-unit franchise territories in the 40 largest media markets in the United States.
"We create a unique experience for a guest to forget their outside world for a while. We realized that a restaurant can be so much more than a restaurant.”