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Below is an in-depth analysis and side-by-side comparison of Dream Maker Hot Dog Carts vs Cheese Curds Gourmet Burgers + Poutinerie including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $2,899 - $15,999 | $475,000 - $650,000 |
Franchise Fee | N/A | $35,000 |
Royalty Fee | - | 5% |
Advertising Fee | - | 1% Nat'l + 1% local |
Year Founded | - | 2012 |
Year Franchised | - | 2015 |
Term Of Agreement | - | 10 years +10 |
Term Of Agreement | - | 10 years +10 |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
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Training | - | Both classroom and hands-on training in our kitchen. Last minute training and grand opening support. We will stay with you until we are both comfortable that the restaurant is running smoothly. |
Support | - | - |
Marketing | - | - |
Operations | - | - |
Expansion Plans |
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US Expansion | - | - |
Canada Expansion | - | Yes |
International Expansion | - | - |
Dream Maker Hot Dog Carts has become one of the largest, best-known and by far the most respected manufacturer and provider of hot dog carts both nationally and internationally. We know what works, and we will help make it happen for you. By purchasing directly from us, the manufacturer, we can offer you substantial discounts for an individual hot dog cart or for an entire fleet of mobile food vending carts (long word for hotdog cart). And, we don't just manufacture and sell "average" hot dog carts. Our vending carts are designed and built to very strict quality control standards. We have been in the business for over 20 years, and we know exactly what you need to succeed! We stand behind every product you see here on our website, or at our showroom in Florida. You will definitely appreciate our incredible attention to detail and quality. We work hard and strive to be #1!
We opened our first Cheese Curds location in the Woodside area of Dartmouth, Nova Scotia in February 2012 and we were the Halifax Regional Municipality's very first gourmet burger restaurant. Several other gourmet burger concepts soon followed, some have even since closed their doors, but we continued to succeed despite increased competition and opened a second location in Dartmouth in May 2013. We have been asked over and over when we are going to franchise our awesome burger concept and the answer is...very soon! We have been working hard gearing up for this over the last little while and we are happy to say we will be ready to bring on franchisees for the Atlantic Canada region in 2015.Cheese Curds provides a unique franchise proposition, not only in the quality and reputation of the brand to the consumer but also in the proven operating method offered to franchisees based on the years of experience of our founder.Cheese Curds believes competition is healthy and can only be positive for the customer. We differentiate ourselves by providing chef inspired menu items using only the freshest ingredients, with an unwavering focus on flavour and we prepare everything to order in an open kitchen concept in front of the customer. Our orders take a little longer to fill as a result but we stand behind our mantra that "it is worth the wait". Our high repeat customer experience tells us we are right. Contact us if you are interested in becoming part of this great Canadian success story