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Below is an in-depth analysis and side-by-side comparison of Richard's Foodporium vs Zurvita including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $284,900 - $435,050 | $70 - $500 |
Franchise Fee | $35,000 | N/A |
Royalty Fee | 6% | - |
Advertising Fee | - | - |
Year Founded | - | - |
Year Franchised | - | - |
Term Of Agreement | 10 years+10 | - |
Term Of Agreement | 10 years+10 | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
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Training | Training and support never stops at Richard's. Included in your franchise fee is a two-week, intensive training course in our Franchise Training facilities, located in beautiful Venice, Florida. This training will cover everything from store operations, management procedures, basic accounting and marketing training, to nutritional education. Franchise operators pay only for the cost of transportation, lodging and meals. A franchise support staff member will also be on site for an additional week of training around the opening of your store, to assure a smooth and efficient launch of your new enterprise. Once open, further training is available through various sources from annual trainings in our Venice facilities, to newsletters, vendor trainings, trade shows, seminars, educational supplements from our offices and support from all of our directors in every facet of operations. | You get the most advanced training in the industry and multiple layers of support for free. The Success Stories Group is not only the fastest growing group, but is also the most comprehensive support system in the Home Business Industry. This system is exclusive to Colter's group and delivers 24/7 training, support and personal development. |
Support | In addition to initial franchise training and on-site opening assistance, Richard's Foodporium� places great importance on continuing franchise training and support. Our support staff will periodically visit stores to assist in new product education, ongoing merchandising guidance, review of store operations and market conditions, and keeping you on the cutting edge of a growing industry. Richard's Foodporium� has a quality team of Marketing, Operations, Real Estate, Construction, Human Resources, Purchasing, Sales and Training professionals with over 165 combined years of business and franchise experience that is always available to support your success. | 24/7 training, support and personal development. |
Marketing | Richard's has a strong brand presence supported by coordinated, professional marketing programs that are designed to encourage word of mouth, customer loyalty and foster positive community relations. The marketing program includes local and regional advertising, demographic targeting techniques, in-store signage, promotions, gift cards, a customer loyalty and "rewards" programs, outbound direct mail, internet advertising and more. | - |
Operations | - | - |
Expansion Plans |
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US Expansion | - | - |
Canada Expansion | - | - |
International Expansion | - | - |
We greatly appreciate your interest and are excited to be able to introduce you to Richard's Foodporium! Opening a Richard's Foodporium franchise requires a strong personal commitment and active involvement in the store.Richard's Foodporium offers the ONLY franchise opportunity in the thriving $112 billion natural & specialty foods industry in the country. You'll enjoy security, independence & limitless potential running your own business in a recession-resistant industry. Richard's Foodporium offers a truly unique combination of differentiating factors through its decor package, product mix, private label products, efficient footprint, marketing, brand image, neighborhood locations, operational systems and highly skilled Management Team. Awarding franchises is based on a number of factors including prior experience, integrity, work ethic, as well as other personal and financial qualifications. To ensure that our franchise operators will be able to qualify with lenders and landlords, and are able to comfortably invest, build out and manage through the initial startup phase, we prefer that potential franchise operators have $200,000 or more in liquid capital and a net worth of at least $750,000. You can call Richard's Foodporium Franchising directly at (941) 485-3972.