One Veg World vs Hummus & Pita Co Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of One Veg World vs Hummus & Pita Co including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
One Veg World Franchise
Hummus & Pita Co Franchise
Investment N/A$409,000 - $734,500
Franchise Fee N/A$40,000
Royalty Fee -6%
Advertising Fee -3%
Year Founded 20042011
Year Franchised 20070
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements
 
One Veg World Franchise
Hummus & Pita Co Franchise
Experience -Prospective franchisees must meet the minimum requirements listed below in order to be considered for a Hummus & Pita Co. franchise. * $1MM net worth * $500K liquid capital available for investment * Willing to develop a territory of at least 5 Units * Ready to begin territory development within the next 3 months

Financing Options
 
One Veg World Franchise
Hummus & Pita Co Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support
 
One Veg World Franchise
Hummus & Pita Co Franchise
Training --
Support -The Hummus & Pita Co. is committed to quality and consistency at every location and has developed systems which make duplicating the famous recipes and flavors easy for franchisees. We use best-in-class partners to guarantee product consistency and distribution to all restaurants. Additional support provided to franchisees includes: * Real Estate/Site Selection * Store Build-Out/Construction * Training Systems * Operational Support * Recipe and Menu Development * Marketing and Brand Building * Vendor and Equipment Selection * Point of Sale System * Pre-Opening/Grand Opening Support * Business Consulting
Marketing --
Operations --

Expansion Plans
 
One Veg World Franchise
Hummus & Pita Co Franchise
US Expansion -Yes
Canada Expansion --
International Expansion --

Company Overviews

About One Veg World

At One World Vegetarian Cuisine, our desire is to create a vegetarian experience that people will enjoy. Our enthusiasm for our vegan creations and our passion to bring healthy food options to the world will continue in the years to come. We are excited when we receive positive feedback from vegetarians, non-vegetarians, and people who are simply health conscious. We clearly envision offering the world our delectable foods, affording others the opportunity to experience great vegan cuisine. There's more for you to enjoy at One World Vegetarian Cuisine than just hearty vegetables. Our commitment to redefining gourmet vegetarian cuisine begins with our unique animal-free creations and healthy, innovative dishes. Take it from meat lovers who are constantly amazed at how our unique, animal-free creations could pass for real beef, chicken, pork and fish. The truth is all our dishes are pure vegetarian, prepared without meat, seafood, eggs, or MSG. We cook with fresh produce in filtered water and choose organic whenever possible. We use the natural flavors and sweetness of fresh vegetables for our soups and a wide variety of exotic herbs and spices for our culinary creations to make them pleasing to all palates.
One World Vegetarian Cuisine selection of vegetarian international fare ranges from America, Hispanic, to Euro-Asian food.
If you are passionate about promoting a vegetarian lifestyle to the public, One World Vegetarian Cuisine is the business opportunity for you!

About Hummus & Pita Co

Hummus & Pita Co. is the largest and fastest growing Mediterranean fast casual restaurant. Hummus & Pita Co. Serves 100% homemade, fresh, innovative, and health-focused Mediterranean cuisine in an inviting and contemporary environment. High quality, authentically flavorful ingredients blend to create complex, indulgent, and guilt-free flavors with a modern-American service style.

When you enter The Hummus & Pita Co., you’ll be greeted by the aroma of freshly baked Pita and Laffa bread (flatbread baked in a taboon oven) wafting through the air. Executive chef Jose Tapia's menu draws its inspiration from across the Mediterranean and beyond, with nods to Greece, Israel, Morocco and the Middle East. Fresh ingredients inspire daily specials, and everything served at The Hummus & Pita Co. is made from scratch onsite.