PizzaPizza Turkiye vs Big Mama's & Papa's Pizzeria Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of PizzaPizza Turkiye vs Big Mama's & Papa's Pizzeria including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
PizzaPizza Turkiye Franchise
Big Mama's & Papa's Pizzeria Franchise
Investment $120,000 - $300,000$275,000 - $744,000
Franchise Fee $30,000 - $100,000$30,000
Royalty Fee 5%-
Advertising Fee 2%-
Year Founded 19951992
Year Franchised 01997
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements
 
PizzaPizza Turkiye Franchise
Big Mama's & Papa's Pizzeria Franchise
Experience --

Financing Options
 
PizzaPizza Turkiye Franchise
Big Mama's & Papa's Pizzeria Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support
 
PizzaPizza Turkiye Franchise
Big Mama's & Papa's Pizzeria Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans
 
PizzaPizza Turkiye Franchise
Big Mama's & Papa's Pizzeria Franchise
US Expansion --
Canada Expansion --
International Expansion Yes-

Company Overviews

About PizzaPizza Turkiye

Our Goal is satisfying everybody. PizzaPizza opened the first restaurant in Alsancak Izmir, Turkey, in 1995. Specially creating pizza varieties, richness of the menu and soon won the loyality of local patrons. Nowadays PizzaPizza becomes the leader 100% Turkish Fast Food Pizza Company by its 200 branches in Turkey. Its target in near future is to sail abroad and to offer our Delicious taste of Pizzas to people of many countries to form an International Brand after its successful 6 branches already opened in different countries. Coming after its unique taste, the success key of PizzaPizza is the trio: "SQH" "Service, Quality and Hygiene" The Opportunities we offer consist of: � Giving the right to use the brand and commercial name of PIZZAPIZZA in the country. � Gives the exclusivity to the master franchisee in your country. � Training to employees and responsible. � Design and engineering during construction. � Advertising and promotions documentaries. � External order service system (software, computing). � Orientation, Assistance and Support. � AND OTHERS� Number of branches: 4 Branches if Master Franchisee, 1 Branch if franchisee.

About Big Mama's & Papa's Pizzeria

"Big
In 1992, brothers Aro & Allen Agakhanyan opened their first pizzeria in Los Angeles. They toiled for several years to prove their pizza restaurant concept was unique and different from the national pizza brands. Not only did they recreate the traditional pizzeria with a “cool” Southern California feel, but they also expanded the size of their pizzas to fit the demands of their guests. Their initial pizza size was a 28” pizza that you could order with your choice of toppings. But it soon became apparent that in order to feed the really big appetites of their customers, the Big Papa (36” in diameter) was born. But Aro and Allen Agakhanyan were not satisfied even then, so they introduced the Giant Sicilian which was and is the largest deliverable pizza in the world.

The Giant Sicilian (54” X 54”) is in the Guinness World Record Book.

Big Mama's & Papa's Pizzeria is currently seeking to expand in our home market of Southern California.
Individuals interested in Big Mama's & Papa's Pizzeria Franchise opportunities outside of our home market are encouraged to submit an inquiry.