Blaze Pizza vs Big Mama's & Papa's Pizzeria Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Blaze Pizza vs Big Mama's & Papa's Pizzeria including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Blaze Pizza Franchise
Big Mama's & Papa's Pizzeria Franchise
Investment $545,500 - $1,210,500$275,000 - $744,000
Franchise Fee $30,000$30,000
Royalty Fee 5%-
Advertising Fee 2%-
Year Founded 20121992
Year Franchised 20121997
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee --


Business Experience Requirements
 
Blaze Pizza Franchise
Big Mama's & Papa's Pizzeria Franchise
Experience Blaze Fast-Fire'd Pizza is seeking multi-unit development partners. To be considered, our franchise candidates will preferably meet the following criteria:
  • You must commit to spending 100% of your time in the day to day operation of your restaurant(s). Alternatively, you may designate an Operating Principal to fill this role. (This person should have at least 10% equity in the franchise).
  • You or your Operating Principal should have a proven track record as a multi-unit owner or operator in QSR, fast-casual or restaurant dining.
  • You or your Operating Principal should have familiarity with the trade area that you plan to develop.
  • You, your Operating Principal and all of your partners must demonstrate the enthusiasm, drive and passion required to operate a Blaze Pizza restaurant to our high standards.
  • Including all your partners, you should have a minimum liquidity of $250k (i.e. cash reserves) per restaurant to be developed.
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    Financing Options
     
    Blaze Pizza Franchise
    Big Mama's & Papa's Pizzeria Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees -/--/-
    Start-up Costs -/--/-
    Equipment -/--/-
    Inventory -/--/-
    Receivables -/--/-
    Payroll -/--/-

    Training & Support
     
    Blaze Pizza Franchise
    Big Mama's & Papa's Pizzeria Franchise
    Training On-The-Job Training: 60 hours Classroom Training: 20 hours -
    Support

    You get access to our brand, recipes & procedures, vendors, training, store build-out & trade dress, website, social media, online ordering, gift card program, etc. Most importantly, you get to be a part of a dynamic organization that is dedicated to serving custom-built, artisanal pizza in a completely new way. Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Franchisee Intranet Platform

    		-
    Marketing Ad Templates Social media SEO Email marketing Loyalty program/app-
    Operations --

    Expansion Plans
     
    Blaze Pizza Franchise
    Big Mama's & Papa's Pizzeria Franchise
    US Expansion Yes-
    Canada Expansion --
    International Expansion Yes-

    Company Overviews

    About Blaze Pizza

    IT'S A PIZZA JOINT WITH A MORE CURRENT TWIST. The concept is centered around delivering an unbelievably great pizza - crazy fast - and a great deal of attention has been put against speed of service. Menu boards are prominently placed, simple and easy to navigate. Our 8 signature pizzas give customers a suggested starting point for their perfect pie, making ordering even easier. Our goal is for guests to spend their time enjoying their meal - not waiting for it.

    The total investment necessary to begin operation of a Blaze Pizza Restaurant franchised business is between $541,500 and $1,150,500. This includes $20,960 to $30,960 that must be paid to the franchisor or its affiliate(s). The total investment necessary to begin operation of a Blaze Pizza Area Development franchised business ranges from $548,000 and $1,210,500. This includes $26,920 to $84,600 that must be paid to the franchisor or its affiliate(s). The total investment necessary for an Area Development franchised business includes the investment necessary to begin operation of one Restaurant, plus a development fee of $5,000 multiplied by the number of Restaurants (excluding the first Restaurant) which you must open. The high estimate includes the development fee if you elect to open ten Restaurants.

    "Entrepreneur
    #99 in Franchise 500 for 2020.
    #156 in Franchise 500 for 2021.



    About Big Mama's & Papa's Pizzeria

    "Big
    In 1992, brothers Aro & Allen Agakhanyan opened their first pizzeria in Los Angeles. They toiled for several years to prove their pizza restaurant concept was unique and different from the national pizza brands. Not only did they recreate the traditional pizzeria with a “cool” Southern California feel, but they also expanded the size of their pizzas to fit the demands of their guests. Their initial pizza size was a 28” pizza that you could order with your choice of toppings. But it soon became apparent that in order to feed the really big appetites of their customers, the Big Papa (36” in diameter) was born. But Aro and Allen Agakhanyan were not satisfied even then, so they introduced the Giant Sicilian which was and is the largest deliverable pizza in the world.

    The Giant Sicilian (54” X 54”) is in the Guinness World Record Book.

    Big Mama's & Papa's Pizzeria is currently seeking to expand in our home market of Southern California.
    Individuals interested in Big Mama's & Papa's Pizzeria Franchise opportunities outside of our home market are encouraged to submit an inquiry.