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Updated RecentlyOyster Bar vs The Captain's Boil Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Oyster Bar vs The Captain's Boil including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | N/A | $255,746 - $995,550 |
| Franchise Fee | N/A | $30,000 |
| Royalty Fee | - | 6% |
| Advertising Fee | - | 2% |
| Year Founded | - | 2015 |
| Year Franchised | - | 2016 |
| Term Of Agreement | - | - |
| Term Of Agreement | - | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | -/- |
| Start-up Costs | -/- | -/- |
| Equipment | -/- | -/- |
| Inventory | -/- | -/- |
| Receivables | -/- | -/- |
| Payroll | -/- | -/- |
Training & Support |
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| Training | - | On-The-Job Training: 2 weeks Classroom Training: Ongoing |
| Support | - | Meetings/Conventions Grand Opening Field Operations Site Selection Proprietary Software |
| Marketing | - | Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing |
| Operations | - | - |
Expansion Plans |
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| US Expansion | Yes | - |
| Canada Expansion | - | - |
| International Expansion | - | - |
Company Overviews
About Oyster Bar
CLOSED
About The Captain's Boil
While the success of The Captain’s Boil is exceptional, it is also unsurprising. People love the idea of "feast like a pirate! dine like a captain”. The Captain’s Boil focuses on the overall dining experience and great food. The playfulness of our brand coupled with our casual dining culture makes for an exciting dining (and marketing) experience. It is no wonder we’ve been trending on social media.
In less than one year, The Captain’s Boil has expanded from nine to sixteen locations across Canada. Because of our innovative marketing strategies, our restaurants are extremely popular with Millennials. You could say that our branding has helped us sail from coast to coast. Not to mention our restaurants are easy to launch with a standardized operation and comprehensive training, which means smooth sailing the moment you board our ship!