LaRosa's Pizzeria vs Carbone's Pizzeria Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of LaRosa's Pizzeria vs Carbone's Pizzeria including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
LaRosa's Pizzeria Franchise
Carbone's Pizzeria Franchise
Investment $725,500 - $1,885,000$79,000 - $140,500
Franchise Fee $35,000$5,000
Royalty Fee 4%4%
Advertising Fee 4%-
Year Founded 19541954
Year Franchised 19671977
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements
 
LaRosa's Pizzeria Franchise
Carbone's Pizzeria Franchise
Experience --

Financing Options
 
LaRosa's Pizzeria Franchise
Carbone's Pizzeria Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support
 
LaRosa's Pizzeria Franchise
Carbone's Pizzeria Franchise
Training On-The-Job Training: 280-320 hours Classroom Training: 40-80 hours -
Support Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform -
Marketing Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app -
Operations --

Expansion Plans
 
LaRosa's Pizzeria Franchise
Carbone's Pizzeria Franchise
US Expansion -Yes
Canada Expansion -Yes
International Expansion --

Company Overviews

About LaRosa's Pizzeria

Buddy LaRosa was inspired to open his first pizzeria after the pizzas he made for a church fundraiser using his Aunt Dena's recipe turned out to be a hit. With $400 and a couple of partners, he opened Papa Gino's in Cincinnati, Ohio, in 1954. After his partners left the business a few years in, he changed the name of the pizzeria to LaRosa's. In 1967, he began franchising.

Seeking new franchisees in Indiana, Kentucky, North Carolina, Ohio, Pennsylvania, Tennessee, Virginia and West Virginia  

About Carbone's Pizzeria

"Carbones

Much has changed and nothing has changed. A small Italian grocery on St. Paul’s east side that served as a bar and as a confection shop during prohibition has grown to an extended family of Carbone’s Pizzerias. The legacy of two hopeful, young Italians is still present in every visit, in every exchange and in every bite.