The Chickery vs Fried Chicken Master Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of The Chickery vs Fried Chicken Master including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$250,000 - $512,500 | $399,000 - $513,000 |
Franchise Fee |
$30,000 | $220,000 |
Royalty Fee |
6% | - |
Advertising Fee |
2% | - |
Year Founded |
2012 | 2019 |
Year Franchised |
2014 | 2019 |
Term Of Agreement |
- | - |
Term Of Agreement |
- | - |
Renewal Fee |
- | - |
Business Experience Requirements |
Experience |
- | - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
-/- | -/- |
Start-up Costs |
-/- | -/- |
Equipment |
-/- | -/- |
Inventory |
-/- | -/- |
Receivables |
-/- | -/- |
Payroll |
-/- | -/- |
Training & Support |
Training |
Classroom Training: 4 weeks | - |
Support |
Purchasing Co-ops
Grand Opening
Online Support
Security/Safety Procedures
Field Operations
| - |
Marketing |
Co-op Advertising
National Media
Regional Advertising
| - |
Operations |
Number of Employees Required to Run: 25 | - |
Expansion Plans |
US Expansion |
Yes | Yes |
Canada Expansion |
- | - |
International Expansion |
Yes | Yes |
Company Overviews
About The Chickery
From Celebrity Chef and Food Network Star David Adjey, The Chickery is a pioneer in fast casual better chicken, where better ingredients equal better tasting food. First and foremost, The Chickery is about premium roast chicken, Toronto's best chicken fingers, and real tasty sides. The premium chicken segment is growing at a rapid pace, and The Chickery is leading the pack!
Many industry experts predict that the Better Chicken segment will follow in the footsteps of the Better Burger segment. The Chickery is now expanding their fast casual restaurant franchise across Canada, and worldwide!
Chef Crafted, Fast Casual Chicken with Solid Business Plans. Exclusive Territories available. Find Out More Today!
The Chickery began with a desire to
collaborate our favorite chicken recipes. However, upon testing,
revising, and formulating recipes, we found that were doing endless
research to discover the best way to prep, cook, and grill our chicken.
What we found through endless Google searches was that everyone has
their own "best way” to prepare and cook various chicken dishes. When it
came to grilling there were many recipes, grilling methods, and even
grills that seemed to fall short.
When we started out with this idea to create a site dedicated to
chicken recipes we really had no idea what we were doing as it relates
to the culinary of chicken, we just knew we loved to eat it.Today we
understand so much more about what it takes to yield the perfect chicken
strip, or how to smoke a delicious Thanksgiving turkey. This was our
inspiration for the site you see today.
About Fried Chicken Master
Taiwan's
first Halal fried chicken is in Malaysia. Our professional ways of
cutting and seasoning the chicken have delivered a product that is
crispy in the skin, tender in the meat, and flavorful in the bone--a
classical Taiwanese taste.
As a Fried Chicken Master franchisee, you will operate a retail food
establishment that sells items from a proprietary menu featuring
specialty and proprietary crispy fried chicken, appetizers and other
consumable food items prepared in accordance with proprietary recipes
and using proprietary rubs, sauces, spices, and preparation techniques
and other authorized goods and services, at or delivered from the Store
freshly prepared and available for carry-out or consumption on the
premises.
The initial investment necessary to begin operation of a Fried Chicken
Master franchised business ranges from $399,000 to $513,000 ($179,000 to
$293,000 to build out your first store and a development fee and
performance bond of $220,000 required under the Area Development
Agreement). This includes $287,500 to $305,000 that must be paid to the
franchisor or its affiliates.