Figaro's Pizza Franchise

Italian restaurant offering bake-at-home pizza.

Founded in 1981, Figaro's sells ready-to-eat as well as take-and-bake pizzas. Dick Bunge and partners purchased Figaro's in 1986, after seeing promise in the unique "We Bake or You Bake" concept. Franchisees may operate carry-out, dine-in or delivery store models.

#45 on Franchise Rankings.com

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Please Note: The operators of Figaro's Pizza, may not have verified the accuracy of the Franchise information contained within this website. For accurate up-to-date information, investors are strongly recommended to visit the official Figaro's Pizza website.

How much does it cost to open a Figaro's Pizza Franchise?

The investment required to open a Figaro's Pizza Franchise is between $86,500-$549,000. There is an initial franchise fee of $39,000 which grants you the license to run a business under the Figaro's Pizza name.

Individual Unit Costs

Initial Investment:
$86,500-$549,000
Initial Franchise Fee:
$39,000
Royalty Fee:
5%
Advertising Fee:
3%
Term of Agreement:
5 years

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News and Press Releases

Figaro's Pizza Franchisees: A Labor Of Love - And Pizza.
The company rule was Dan Hughes couldn't date an employee. But dating a fellow manager? There was no rule at Figaro's Pizza against that. Dan and Nikki Hughes, owners of the Figaro's Pizza at 5460 River Road N in Keizer plus one in Salem and another in McMinnville, were recently named 2013 Franch...

Figaro's Italian Pizza's Charitable Organization Awards 141 Grants
H.E.L.P., the Charity has announced that in its first 18 months of existence it has issued 141 awards of grants totaling $19,587.17. Through its grant program, H.E.L.P. provides grants to U.S. based non-profit tax exempt schools and other entities to support educational programs. H.E.L.P. was bor...

Figaro's Italian Pizza Acquiring Nick-n-willy's Chain
Figaro Salem, Ore.-based Figaro's Italian Pizza Inc. has entered into an agreement to acquire the Nick-N-Willy's Pizza franchise, which is owned by World Famous Pizza Company Ltd.'s Colorado subsidiary, Nick-N-Willy's Franchise Company LLC. The letter of intent for the acquisition is dated Nov...

Figaro's Serves Up Slices To Fight Cancer
All six Salem-area Figaro's Pizza locations will be serving up slices to benefit two teens fighting bone cancer. Figaro's will donate 50 percent of their proceeds between 4 and 8 p.m. on April 20 to help cover the cost of health care for the two students battling osteogenic sarcoma. The families ...

Figaro's Pizza Launches Ny-style Pizza
Figaro's Pizza debuts its newest menu offering � NY Style Pizza � on Jan. 1. According to Dave Schy, Figaro's director of new concepts and product development, company officials spent nearly a year trying to create the pizza. The larger-than-average slices are drizzled with extra virgin olive oi...

Figaro's Pizza News & Press Releases

Figaro's Pizza Franchise Growth History

When did the first Figaro's Pizza open? 1981
When did Figaro's Pizza start Franchising? 1986

Figaro's Pizza Franchise Expansion Plans

United States: Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, North Dakota, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming,

International: Worldwide

Financing Options

Expense	In-House	Third Party
Franchise Fee	No	Yes
Startup Costs	No	Yes
Equipment	No	Yes
Inventory	No	Yes
Accounts Receivable	No	No
Payroll	No	No

Training & Support

Training
On-The-Job Training: 59 hours
Classroom Training: 55 hours
Additional Training: At headquarters & in the field

Support
Purchasing Co-ops
Meetings/Conventions
Toll-Free Line
Grand Opening
Security/Safety Procedures
Field Operations
Site Selection
Franchisee Intranet Platform

Marketing
Co-op Advertising
Ad Templates
National Media
Regional Advertising
Social media
Website development

Business Operations

61% of all franchisees own more than one unit

Number of employees needed to run franchised unit: 9 - 13

Absentee ownership of franchise is allowed. (39% of current franchisees are owner/operators)

Qualifications & Business Experiences

Business Experience:

General business experience

Marketing skills

How much does a Figaro's Pizza Franchise owner make?

Your income potential as a Figaro's Pizza Franchise entrepreneur depends vastly on many factors. As an entrepreneur, the goals to achieve are related to expanding sales while lowering your operation costs and increasing the quality of your products and or services. Each month your operating costs can include royalty fees, mortgage / rent, supplies for products, staffing, utilities, bookwork, stationary and other items. From one month to the next, you may find your costs fluctuate, but your up-front costs are, for the most part, fixed and they will cover most of the initial setup of equipment, signage and renovations.

Listing Tags

pizza, take, bake, carryout, take and bake, figaro, pepperoni, calzone, crust, real california cheese, mozzarella, retail

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