All American Specialty Restaurants Franchise

Ice cream and frozen yogurt shop


In the mid-1980s, frozen yogurt was growing in popularity, but there were no shops in the major malls of Idaho, Oregon and Washington serving the treat. Seeing the demand for such shops in the Pacific Northwest, CR Duffie Jr. started the All American Frozen Yogurt Co. in Portland in 1986. The company began franchising one year later.

To reach a larger customer base, ice cream was added to the menu in 1989, and the stores became known as All American Ice Cream and Frozen Yogurt Shops. The company also does business as All American Deli & Ice Cream Shops. There are now locations in shopping centers throughout the Pacific Northwest and West.

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Please Note: The operators of All American Specialty Restaurants, may not have verified the accuracy of the Franchise information contained within this website. For accurate up-to-date information, investors are strongly recommended to visit the official All American Specialty Restaurants website.

How much does it cost to open a All American Specialty Restaurants Franchise?

The investment required to open a All American Specialty Restaurants Franchise is between $171,000-$281,000. There is an initial franchise fee of $30,000 which grants you the license to run a business under the All American Specialty Restaurants name.

Individual Unit Costs

  • Initial Investment:
    $171,000-$281,000
  • Initial Franchise Fee:
    $30,000
  • Royalty Fee:
    5%
  • Advertising Fee:
  • Term of Agreement:
    10 years
  • Renewal Fee:
    $6K


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When did the first All American Specialty Restaurants open? 1986
When did All American Specialty Restaurants start Franchising? 1987

Year U.S.A. Canada International Corporate
2005 30 0 0 1
2004 23 0 0 0
2003 23 0 0 0
2002 23 0 0 1
2001 27 0 0 2
Expense In-House Third Party
Franchise Fee No Yes
Startup Costs No Yes
Equipment No Yes
Inventory No Yes
Accounts Receivable No Yes
Payroll No Yes

Third Party Financing Source(s): GE Capital, Kenco Leasing, Goleta National Bank

Support
Newsletter, Meetings, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluations

Marketing
Ad slicks, Regional advertising

20% of all franchisees own more than one unit

Number of employees needed to run franchised unit: 6 - 7

Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators)

Business Experience:

  • General business experience

  • To calculate how much income a franchise owner can do at All American Specialty Restaurants Franchise, may vary on factors like location, size etc., On the other side as a business owner your goals to maintain the quality of service while streaming sales high and expenses low. As any other franchise may include rent/mortgage, staffing/family, inventory supplies, utilities, administrative costs vise vera. Location to location and seasons the months costs may vary. Most franchises start up costs are typically fixed and they will cover most of the initial operating costs like signage, furniture, decoration and renovations.

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    Listing Tags

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    All American Specialty Restaurants

    All American Specialty Restaurants

    All American Specialty Restaurants Inc.
    1201 S.W. 12th Avenue, Suite 415
    Portland, OR
    97205

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