Zoup! Fresh Soup Company Franchise

Soups, salads and sandwiches


The first Zoup! opened in 1998 in Southfield, MI, a suburb of Detroit. Over the next five years, the founders opened five more Detroit-area locations, and in 2003 they began to franchise the concept. Zoup! restaurants feature 12 rotating daily varieties of soup, including low-fat, vegetarian, gluten and dairy free options. Made-to-order salads, sandwiches and baked goods are also available.

Seeking new franchise units in Illinois, Michigan, Missouri, Ohio, Pennsylvania, Midwest, Northeast, West, Canada
Veteran Incentives  $2,500 off franchise fee


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Please Note: The operators of Zoup! Fresh Soup Company, may not have verified the accuracy of the Franchise information contained within this website. For accurate up-to-date information, investors are strongly recommended to visit the official Zoup! Fresh Soup Company website.

How much does it cost to open a Zoup! Fresh Soup Company Franchise?

The estimated investment required to open a Zoup! Fresh Soup Company Franchise is between $355,900-$648,500. There is an initial franchise fee of $39,900 which grants you the license to run a business under the Zoup! Fresh Soup Company name.

Individual Unit Costs

  • Initial Investment:
    $355,900-$648,500
  • Initial Franchise Fee:
    $39,900
  • Royalty Fee:
    6%
  • Advertising Fee:
    1%
  • Term of Agreement:
    5 years, Renewable for 3 additional 5 year periods



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Granted, you don't need cold weather to enjoy soup, but few dishes go down the gullet more pleasurably on a frigid winter day than a cup - or bowl - of soup. And if that soup is fresh, well, all the better. And at Zoup! fresh soups are the specialty, and locals now have a chance to sample the...

Zoup's Newest Location: New Glenview Restaurant Aims To Put Soup On Top Of The Menu
A new soup-oriented restaurant is joining Glenview's array of dining options. Zoup Fresh Soup Company, the latest franchise in a Southfield, Mich.-based company, is scheduled to open Feb. 6 in the northwest part of town, at 2743 Pfingsten Road. Arlington Heights resident Andrew Siegel, the co-...

Zoup! Has 'A Very Deliberate Growth Plan'
As much as Andy Warhol loved Campbell's Soup, Eric Ersher hates it. The founder and CEO of Zoup!, a chain of fast-casual soup restaurants, is a former attorney turned spice dealer, who fell into the cauldron when restaurants his food company was servicing asked him to start making soups for them....

Zoup! Names New Purchasing Specialist
Zoup! Fresh Soup Company has named Clyde Manion as its purchasing specialist. With more than 30 years of experience in the food industry, Manion will be accountable for vendor relationships, including product consistency across distributors and purchasing. "Clyde carries with him a wealth of indu...

Zoup! Stirs Up Pontiac
As consumers continue to seek fresh, healthy dining options for their on-the-go lifestyles, Zoup! Fresh Soup Company is stirring up the pot in Pontiac, Mich, with the re-opening of its restaurant located at 3999 Centerpoint Parkway. The location, which will celebrate its grand re-opening on April 1...

Zoup! Fresh Soup Company News & Press Releases

When did the first Zoup! Fresh Soup Company open? 1998
When did Zoup! Fresh Soup Company start Franchising? 2003
Expense In-House Third Party
Franchise Fee No Yes
Startup Costs No Yes
Equipment No Yes
Inventory No Yes
Accounts Receivable No Yes
Payroll No Yes

Training
On-The-Job Training: 72 hours
Classroom Training: 40 hours

Support
Purchasing Co-ops
Newsletter
Meetings/Conventions
Toll-Free Line
Grand Opening
Online Support
Security/Safety Procedures
Field Operations
Site Selection
Proprietary Software
Franchisee Intranet Platform

Marketing
Co-op Advertising
Ad Templates
National Media
Regional Advertising
Social media
SEO
Website development
Email marketing
Loyalty program/app

30% of all franchisees own more than one unit

Number of employees needed to run franchised unit: 10 - 14

Absentee Ownership Allowed

Business Experience:

  • Restaurant experience is helpful but not required
  • Strong Management Skills Important

  • To calculate how much income a franchise owner can do at Zoup! Fresh Soup Company Franchise, may vary on factors like location, size etc., On the other side as a business owner your goals to maintain the quality of service while streaming sales high and expenses low. As any other franchise may include rent/mortgage, staffing/family, inventory supplies, utilities, administrative costs vise vera. Location to location and seasons the months costs may vary. Most franchises start up costs are typically fixed and they will cover most of the initial operating costs like signage, furniture, decoration and renovations.

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    Zoup! Fresh Soup Company

    Zoup! Fresh Soup Company

    Zoup! Fresh Soup Co.
    28290 Franklin Rd.
    Southfield, MI
    48034

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