Togo's Eateries, LLC Franchise

Togo's Franchise Planned For Idaho Falls
Togo's Eateries, has announced it will be coming to Idaho Falls, as part of an expansion that includes franchise agreements to develop five restaurants in eastern Idaho and eight in Salt Lake City. The Idaho Falls restaurant is one of five that Ty and Debbie Jenkins are signed on to develop, alon...

Togo's Ends 2013 With 48 New Franchise Agreements Throughout The West
Togo's Eateries, Inc., a "West Coast Original" since 1971, announced today it signed 48 new franchise agreements to develop new restaurants in Colorado, Arizona, California, Oregon and Utah, as part of the sandwich chain's plan to grow its footprint throughout the West. "Our business has experien...

Togo's To Celebrate Grand Opening Of Lincoln, Calif., Restaurant With Half-price Pastrami Sandwiches And Giveaway On Jan. 11
Togo's Eateries, Inc., a "West Coast Original" since 1971, announces its first restaurant in Lincoln, Calif., will open on Saturday, Jan. 11 in Lincoln Crossing at 107 Ferrari Ranch Road, Suite 130. On opening day, customers can purchase a half-price regular #9 Hot Pastrami sandwich for $3. The rest...

New Togo's Opens In Madera To Satisfy Local Cravings For Seriously Stacked Sandwiches
Residents of Madera, Calif. now have a new go-to, deli-inspired restaurant serving up big, made-to-order sandwiches stuffed with the freshest ingredients. Togo's Eateries, Inc., a "West Coast Original" since 1971, has announced the opening of its newest restaurant located in The Commons at Madera Fa...

Togo's Boosts Oregon Expansion, Aims For 25-30 New Restaurants
Togo's, a "West Coast Original" since 1971 serving up big, made-to-order sandwiches stuffed with the freshest ingredients, is aggressively targeting Oregon for expansion. The San Jose, Calif.-based sandwich chain has fueled its development plans based on recent success of its Oregon franchisees. Tog...

Togo's Eateries, LLC News & Press Releases

United States: Arizona, California, Colorado, Idaho, Nevada, Oregon, Utah, Washington

Other Financing Source(s): Franchise America Finance(tm) (FAF) and The Bancorp Bank

Training
As Togo's sandwich franchise owner, you and/or your designated manager will be enrolled in an extensive training program that covers all aspects of restaurant operations - running and marketing the business. The training includes eight hours of food safety certification; a week of classroom training at our headquarters in San Jose, which covers business operations, bookkeeping, marketing, and systems for overseeing and managing your business; three weeks of on-the-job operations training at a Togo's restaurant, learning to make sandwiches, manage inventory, and use the point of sale system.
On-The-Job Training: 120 hours
Classroom Training: 24 hours

Support
Our ongoing support sets Togo's apart. We group our restaurants into three districts: Northern California, Southern California, and New and Emerging Markets. Each group is overseen by a Vice President of Franchise Operations, who manages a team of Franchise Business Consultants. The Franchise Business Consultants help franchisees track key performance indicators, solve operational challenges, and boost performance.
We also provide support with:
Purchasing Co-ops
Newsletter
Meetings/Conventions
Toll-Free Line
Grand Opening
Online Support
Security/Safety Procedures
Field Operations
Site Selection
Proprietary Software
Franchisee Intranet Platform

Marketing
Co-op Advertising
Ad Templates
Regional Advertising
Social media
SEO
Website development
Email marketing
Loyalty program/app

Number of Employees Required to Run: 14 - 25

Business Experience:
We're looking for franchisees with an entrepreneurial spirit and the willingness to work hard. Franchisees invest in us because they know how great our sandwiches are and how much our loyal guests love them. To invest in our great organization, a single restaurant development requires $150,000 in liquid assets and a net worth of $300,000. Three or more restaurant developments require $450,000 in liquid assets and a net worth of $900,000.

Your income potential as a Togo's Eateries, LLC Franchise entrepreneur depends vastly on many factors. As an entrepreneur, the goals to achieve are related to expanding sales while lowering your operation costs and increasing the quality of your products and or services. Each month your operating costs can include royalty fees, mortgage / rent, supplies for products, staffing, utilities, bookwork, stationary and other items. From one month to the next, you may find your costs fluctuate, but your up-front costs are, for the most part, fixed and they will cover most of the initial setup of equipment, signage and renovations.